Healthy Homemade Fortune Cookies!! These are soft, sweet and salty, not bland or crunchy!

Healthy Homemade 3 Musketeerz Candy Bars — super soft nougat filling with a chocolate shell!

A really healthy and full is texture cheesecake with a crunchy pecan praline. (In Spanish with translator)

Combining classic Fall flavors (cinnamon, apples, brown sugar, lemon juice) on top of a crepe! Sweetened ricotta cheese adds creaminess!

Ginger Pear Spritzers

Made with homemade almond butter sweetened with organic agave nectar and 60% cacao dark chocolate.

Stomach ache? Try this Papaya Ginger Smoothie recipe.

Panchamrita is a Sweet Concoction prepared during festivals to be served as prashadam

Crepes with sweetened ricotta cheese, berries, and kiwi. Serve it as breakfast and/or dessert. Make it as sweet as you like!

Raspberry Breakfast Parfait

Dessert crepes for Mother’s Day! Stuffed with agave-sweetened ricotta cheese filling and blueberries! It’s like a Spring in a crepe!

Cooling, refreshing & perfectly filly for a hot day.

Strawberry-Rhubarb Sorbet

Blueberry Muffins without butter, simple and healthy! (in Polish)

Strawberry ‘n Basil Frozen Yoghurt- a healthy dessert sweetened with agave nectar.

Agave nectar deliciously scented with rosemary.

Dairy-free chocolatey hazelnut butter sweetened with organic agave nectar.

Cranberry and Pecan (Agave) Galette- a nifty way to sweeten the cranberries without a truck load of sugar.

Latte Granita – A 3-ingredient elegant frozen dessert sweetened only by agave nectar!

Matcha-Coconut Cake (gluten-free)

The Dillinger with an infused simple syrup, cucumbers, dill, agave nectar and lime.

Green Apple Margarita :: A lip smacking way to welcome autumn’s apples.