Celebrate Chinese New Year with these gai lan (Chinese broccoli) egg cups in wonton wrappers

The best melt-in-your-mouth cookies ever! They’re worth the (all-butter) calories, I promise!

Lok bak goh / Chinese turnip cake – a savoury pan-fried delicacy that’s usually eaten during Chinese New Year .

Vietnamese caramelized braised pork and eggs, one of the most popular traditional food served during Tet in southern Vietnam.

Almond London cookies is a timeless cookie loved by Malaysians.

Home-made coconut cookies, baked with fragrant coconut flakes to celebrate the Chinese New Year!

Cheesy Pineapple Roll using Parmesan cheese pastry

Celebrate Chinese New Year or any Chinese themed meal with these whimsical mock Jumbo Fortune Cookies!

Kueh lapis legit – This fascinating Indonesian cake is not difficult to make, but you do need lots of patience.

Haylie Duff shares her tasty kale salad. It’s the perfect way to kickoff a new year of healthy eating!

Tender komaboko stuffed with shiso leaf and topped with delicate ikura (salmon roe).

Thinly sliced daikon and carrot strip pickled in a sweet vinegar sauce. Typically served as a Japanese New Years dish

Black-Eyed Peas and Kale Soup

Baked Chinese almond cookies, soft to the bite with a subtle nutty and vanilla flavour that tempts the palette

Pot stickers is a Chinese New Year dish with great significant. Try this delicious dumplings recipe today!

Toasted baby sardine and sesame seeds coated in a sweet honey soy sauce glaze. Typically served as part of osechi ryori.

A hearty lightened up New England Clam Chowder with a whopping 4 pounds of clams and no heavy cream.

A tender and delicious Rib Eye Roast flavored with tri-color pepper, kosher salt, rosemary, thyme, and garlic for that special occasion.

The recipe for a classy Italian dish: Parmigiano Reggiano Tarts with Cotechino!

Crisp puff pastry with caramelized onions, parma ham and aged parmesan. Delicious snack. (in Danish with Google Translate)

Healthy Peanut Butter Cookies.

Homemade Fortune Cookies.