Beetroot tarts with vegan cream cheese and nigella seeds. Crispy filo pastry tarts, delicious as a snack or a main course.

Seared sesame-crusted tuna with a sesame-lime super green salad: grilled zucchini, snow peas, beans, feta, coriander & chilli.

Vadouvan Carrot Puree with Seared Scallops

A sweet and vibrant blend of flavors in this dessert transports you to the tropics.

Pepper chicken kicked up a notch with roasted ground nigella seeds.

Creamy avocado dip with lemon juice, nigella seeds and chili. The best treat for movie nights!

Indian Red Split Lentil Dal, the ultimate comfort food for autumn

Naan-e-Barbari or Barbari Naan – an Iranian furrowed flat bread topped with Nigella seeds.

Delicious homemade naan bread with nigella seeds. Perfect for Indian curries. (in Danish)

Raw zucchini spaghetti with spicy meatballs and a chili-tomato sauce. Paleo friendly and an amazing, warm winter dish!

A Basic Peasant Boule and Two Variations: Cheddar Cheese-Chives-Nigella Seeds Loaf and Sun-Dried Tomato-Kalamata Olive Boule

Paneer Potato Cakes