Vegan Peanut Butter Banana Brownies, loaded with peanut butter, chocolate, and bananas!

an easy recipe for decadent peanut butter coconut truffles enrobed in a layer of chocolate, and topped with coconut flakes.

Overnight sourdough cranberry nut rolls – easy to make and great for the festive season or any time of year.

This Easy No Knead French Bread is a super light and fluffy loaf.

If you’re searching for the perfect Vegan, gluten free and/or egg free Cheesecake this is your cheesecake!

Best Vegan Cheese Sauce, a creamy dairy-free substitute for cheese. Works for dipping, dunking, dripping, and slathering!

This Banana Almond Butter Cacao Smoothie is a healthy and refreshing treat that hits the sweet spot without adding any sugar.

Vegan Taco Stuffed Baked Potato, an easy and delicious dinner. Stuff these potatoes with your favorite taco toppings!

A delicious dip with cannellini beans, feta and sun-dried tomatoes. Also great as a sandwich spread or a condiment!

Sun-Dried Tomato Roasted Garlic No-Knead Bread is crusty on the outside, soft on the inside, & filled with delicious savory flavors.

Turkey, Spinach & Cauliflower Muffins (GlutenFree, No Dairy+No Carbs): Perfect Breakfast/Snack or Light Meal.

Healthy, easy and delicious ice cream recipe. No ice cream maker needed. (in German/English)

Creamy filling with a pleasurable hint of coffee and chocolate, rolled up into the perfect bite-size snack.

Easy 3-ingredient no bake keto peanut butter bars!

Keto and low carb chocolate peanut butter bars made with just 4 ingredients- Vegan, paleo and peanut-free option!

These no sugar-added mini almond butter muffin bites are super easy to make and are the perfect on the go snack!

Looking for a decadent and delicious dessert? This Raspberry Chocolate Chia Pudding is a HUGE win for our family.

Creamy, homemade, no-churn strawberry ice cream. No artificial flavours or colours!

These Chocolate Chip Cookie Dough Bites are made of vegan and gluten-free edible cookie dough and feature an optional chocolate drizzle.

This Whipped Ricotta with Pomegranate Glaze and Rosemary is a delicious and quick appetizer perfect for winter!

Swirled with tahini and peanut butter, this sweet & salty bark is quick and delicious treat!

This Gluten-Free Vegan Oat Bread is nutty, slightly chewy and easy to make! It’s also no-knead, yeast-free and sugar-free!