A non alcoholic fermented spicy drink with purple carrots!!

Shutki Chingri Bhorta or Dried Prawn Paste is a famous Bengali dish prepared with dried Prawn and a few spices.

Tangy, Spicy and Sweet Indian Sherbet prepared with dried kokums / Garcinia indica a fruit of mangosteen family.

Shikanji | Indian style sweet and spicy lemonade. A humble summer relish.

Sweet and Sour Green Mango drink with Indian Spices. A perfect summer relish.

A super creamy, non-dairy strawberry shake. Great as a breakfast or snack.

Vegan fried ravioli in the air fryer – seasoned with basil, oregano, nutritional yeast, and garlic. On the side, marinara sauce for dipping.

Sparkling ginger lemon mocktail is bright, lemony, and ginger-spiced – a great option when you want an alcohol-free drink with a twist!

The But Why’s the Rum Gone Mocktail uses fruits along with some allspice creating a flavor that would please die hard tiki fans.

These breakfast waffles are just as healthy as a bowl of oats. With balsamic strawberries they are yummy and keep you satisfied very long.

This Blueberry Banana Coconut Smoothie is a great easy breakfast or snack.

This quick homemade lemonade is combined with raspberries and green tea to give it a wonderful sweet and tart flavour!

Virgin Strawberry Pineapple Sangria

Dark Chocolate & Vanilla Fudge Pops w/ Chocolate Hazelnut are easy to make, and delicious to eat + full of protein!

This quick and easy strawberry lemonade is the perfect summer beverage.

4-ingredient watermelon and lime non-alcoholic mocktail.

Let’s get the party started with this delicious non-alcoholic cocktail. All you need is some mango juice, ginger ale and matcha. Kick it!

‘Chicken Dak Bungalow’ was developed during the British Raj in India. A hearty, aromatic Chicken Curry served with deep fried eggs.

Nothing says messy indulgence like a gargantuan pile of loaded vegan nachos with cashew queso.

Coconut Blackcurrant Smoothie is as vibrant as the colour suggests. Sharp & tangy blackcurrants blend with coconut & vanilla.

A take on Uzbek special obi non – baked version of the obi non. I baked this on a pizza stone to bring the tandoori effect.

My favorite creamy non-dairy milk: cashew milk! Perfect for drinking straight or adding a touch of creaminess to just about anything.