Creamy garlic sauce bucatini, fresh, gorgeous green pesto, cheesy chik’n, and fresh green shoots.

Simple Sesame Noodles couldn’t be easier or more flavorful, forget takeout! You can add veggies and garnishes as desired to customize.

This Creamy Shrimp Scampi is quick (20 minutes!) and simple, with strong flavors of garlic, butter, and zest finished off with cream.

This Boursin asparagus pasta is easy to make yet super flavorful. The cheese sauce is made quickly in the blender while the pasta is cooking

Asparagus and bacon is a match made in heaven! (in Finnish)

Vegan baked spaghetti is a cozy, no-meat recipe that’s perfect for dinner, lunch, or meal prep.

CREAMY Garlic Shrimp Pasta | INSANELY Good 20 Minute Recipe

Easy Red Lentil Curry with Pasta

Our Ground Beef Stroganoff is a family favorite that is easy to make! This one pot meal that’s perfect for a weeknight dinner with ground be

Delicious casserole with cheesy tortellini!

Bolognese is a rich and hearty meat-based sauce that is slow-simmered along with aromatic vegetables, tomatoes and red wine.

Are you looking for a new way to enjoy Korean perilla? This is a take on the traditional Italian recipe-replacing basil with perilla leaves!

Shrimp Scampi is buttery, garlicky, lemony, with plenty of shrimp and a splash of white wine. It’s elegant, delicious and deceptively simple.

Rotisserie chicken noodle soup with bone broth and homemade egg noodles, veggies, and simple seasonings.

This vegan one pot zucchini mushroom pasta is SO good. Delicious browned zucchini & hearty mushrooms tossed in a creamy coconut milk sauce.

Learn how to make restaurant-worthy ramen noodles from scratch at home with just 4 ingredients!

Pesto Without Pine Nuts recipe offers a simple and flavorful alternative, using walnuts or sunflower seeds instead of traditional pine nuts.

Stovetop Crab Mac and Cheese- This 3 cheese mac and cheese is loaded with lump crab, kissed with Old Bay, and requires no time in the oven.

This pink sauce pasta recipe is wonderful combination of red and cream sauce made with just a handful of pantry ingredients.

This lasagna soup is my go-to when I want the nostalgic flavors of traditional lasagna but without the hassle of layering and baking.

Peas and Mushrooms Pasta. Elbow macaroni cooked with sauteed mushrooms, peas, onions, and garlic.

NO CREAM! Creamy Turkey Vegetable & Pasta Lightened Up. Big on flavor, layered with herbs – a wonderful Fall Pasta using many leftovers.