Apple Cinnamon Loaf Cake
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This loaf is soft, moist, and full of cosy autumn flavour. Made with homemade apple puree and topped with a crunchy cinnamon sugar crust.
This loaf is soft, moist, and full of cosy autumn flavour. Made with homemade apple puree and topped with a crunchy cinnamon sugar crust.
Soft, moist, and packed with banana flavor — this is the best two-banana banana bread on the planet. Ready in under an hour!
Soft, tender and moist banana bread with a delicious banana flavor. You’re gonna love this. Plus it’s ready in under an hour. Try it now!
Your favorite apple pie but it is easy to make, healthy, gluten free, refined sugar free, vegan, & nut free! But still absolutely DELICIOUS!
This easy one skillet healthy caramel apple crisp is gluten free, nut free, refined sugar free and vegan friendly. The perfect fall dessert.
Flourless brownie cookies that are nut free, gluten/grain free and FODMAP friendly. The perfect dessert for everyone
I’ve dressed up this easy caramel corn recipe and made it perfect for appealing to young ones on Halloween!
With pools of rich, dark chocolate, these cookies are large in size, in flavor and in melty, chocolatey goodness.
The idea of a cake centered around butter and rum sends me swooning. This Butter Cake with Rum Glaze tastes like heaven with a kick of rum.
Chocolate chia pudding is so simple and amazingly delicious. It’s the easiest healthy dessert recipe you can make with no baking.
These Chocolate Fudge Cupcakes are so moist and chocolatey from the addition of sour cream and freshly brewed hot coffee.
Vegan Indian Spoon Fudge. Add pineapple or bananas for Pienapple or Banana Sheera. So delicious and east to make!
Vegan Lemon Poppy seed Donuts. Easy Baked Lemon Doughnuts ready in 30 mins. Vegan Soyfree Nutfree. Gluten-free option.
These berry bliss balls are nut free and perfect for lunch boxes. Made using frozen berries they are the perfect treat all year round.
These five ingredient bites take mere minutes to whip up. Did I mention they’re nut-free, gluten-free, vegan, and completely DELICIOUS?!