A delicious almond and seed paleo bread. (in Danish)

A refreshing creamy yogurt soup with walnuts and cucumbers along with a drizzle of walnut oil.

Baked Lychee Millet & Lemon Yogurt, a healthy breakfast sweet enough to please your family’s sweet tooth!

Homemade bread is full of sweet, plump raisins and toasty, nutty pecans. Golden Raisin Pecan Bread will be your new favorite loaf!

Gluten Free Coconut Macadamia Nut Shortbread Bars

Fresh & fragrant lemon rice cooked with peanuts or cashews and a medley of lightly toasted spices.

Delicious vegan flan made with pumpkin seeds and almond milk.

Plum Tart

Wholegrain Fruit and Nut Yogi Bars, perfect for snacking {Vegan & G/F}

Packed with protein from the almond butter and walnuts, sweetened with honey, and with an added bit of a tartness from the golden berries.

Millet baked with berries, spices and nuts.

Classic English raisin loaf slice, so soft, so airy. Taste them and your mind will get completely blown.

Roasted red pepper and tomato soup with aromatic spices and creamed cashew nuts.

Aromatic & nutritious Pumpkin Seed Butter. Nut-free alternative for spreads, snacks & desserts!

Vegan & sugar-free Lemon Macadamia Cookies. With a lively touch of fresh lemon!

Mary Berry Florentines with Ginger: A Great British Bake Off technical challenge recipe and such a fabulous cookie/biscuit!

Almond & Macadamia Nut Butter

Nutty Granola is a healthy mixture of nuts and grains that makes a hearty start to your day, but is also a tasty snack on its own!

Sweetness of peach and balsamic glaze, crunchy walnuts, mustard flavor, freshness of spinach, and that crumble cheese

Banana Walnut Chocolate Chip Muffin (Gluten Free, Dairy Free, Egg Free, Vegan) Scrumptious, tasty, and easy-to-make.

This is the BEST and only Pesto sauce you’ll ever need!

Warm spices and orange zest make this trail mix especially comforting.