Rosemary Mixed Nuts w/ Cranberries
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Cashews, Almonds & Pecans lightly seasoned with fresh rosemary, sea salt and a pinch of red pepper mixed with dried cranberries!
Cashews, Almonds & Pecans lightly seasoned with fresh rosemary, sea salt and a pinch of red pepper mixed with dried cranberries!
These Superfood Banana Nut Muffins are tender, moist, and packed with wholesome goodies.
All the flavor of a classic ginger molasses cookie for breakfast. This granola delivers big, snack-worthy clusters and tons of flavor!
Toffee Almond Snowballs are buttery, nutty cookies with bits of toffee, double-rolled in powdered sugar. Get your coffee cup ready!
Toffee Almond Snowballs are buttery, nutty cookies with bits of toffee, double-rolled in powdered sugar. Get your coffee cup ready!
Rich, creamy, roasted carrot cashew soup – great with warm bread or a thanksgiving leftovers turkey sandwich!
Stuffed zucchini boats with quinoa and tuna (recipe italian and english)
Pecan Pie Rice Krispie Treats – Fun to make and eat, and the perfect way to use that leftover Karo corn syrup. Vegan and can be gluten-free!
Hawaiian Bark with Kona Coffee, Macadamia Nuts & Coconut Flakes.
You can have Veggie pate warm or cold in a salad or a nice sandwich! So tasty!
Braciole di Manza (Italian Filled Beef Rolls in Tomato Sauce). Exquisite.
The Ultimate Pumpkin Cupcake – cream cheese whip cream frosting, drizzled with caramel and topped with crushed pecans!
Sri Lankan Christmas Cake, the richest, the most decadent, the most interesting and the most delicious Christmas cake of all.
This classic hazelnut pumpkin pie is the perfect classic Thanksgiving dessert!
An old family recipe. Cookies made with a blend of spices, nuts, and dried fruit. Don’t let the name deceive you!
Raw Pumpkin Pie Cheesecake is a gluten free, raw, and vegan pumpkin pie dessert perfect for sharing on the holidays. It’s a no hassle dessert
Curry-lime roasted peanuts
Healthy Cranberry Apricot Bars: Try for a dessert or snack! Bursting with bright flavor, double the crumble topping. Like fruit crisp to-go.
Boozy Pumpkin Maple Ice Cream. Completely magical, whether you’re a bourbon fan or not. Vegan and refined sugar-free!
Chunky Dark Chocolate Bars filled with graham crackers, dried fruits, and pecans.