Crunchy Nut Clusters
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Vegan crunchy nut clusters are all-natural & healthy, making them the ideal snack. Various nuts and seeds coated in maple syrup, gluten-free
Vegan crunchy nut clusters are all-natural & healthy, making them the ideal snack. Various nuts and seeds coated in maple syrup, gluten-free
This healthy salad made with roasted butternut squash, couscous, feta, arugula, and homemade dressing is your new fall go to!
An addictive snack recipe that is packed with flavours and health benefits.
Family-friendly meal, this simple spinach stew is lemony, topped with toasted pine nuts and served with white rice with vermicelli noodles.
Easiest salad ever – and fully customizable! Ready in 20 minutes and is just as delicious cold the next day!
This delicious Smoked Salmon Pesto Pasta is quick and easy and can be made in 20 minutes!
The perfect tea-time treat, Raspberry and Almond cake has a nutty crunch and bright pops of berry flavour. Quick and easy to make, so tasty!
Apple Pecan Muffins with shredded apple and warm fall spices bake up plump and tender for the perfect chilly day muffin.
Try these Homemade Almond Coconut Kind Bars made with only 8 ingredients!
The thickest, chocolatiest cookies you will ever make. Half a brownie and half a cookie, and with even more chocolate mixed in…
These Grain Free Baklava Bars are nutty, sweet, and are finished with a sweet honey syrup. Gluten free and naturally sweetened.
These candied pecans get their white color from a sour cream and sugar mixture that makes a praline-type coating. Yummy for snacking!
Satisfy your snack craving or have it as a sweet and slightly salty taste combination for breakfast!
These Pecan Pie Bars are created with an easy 4-ingredient shortbread base and an indulgent brown sugar and maple caramel pecan topping.
Use your board to feature appetizers such as this Caramelized Shallot Jam Dip with Jalapenos and also Sweet and Spicy Party Nuts.
Easy vegan granola made with rolled oats, peanut butter, nuts, seeds and raisins. Naturally sweetened with maple syrup, oil and gluten-free.
All of the spices, the nuts, the warmth- this cookie has it all. The ultimate Fall cookie!
Creamy Basil Risotto with Parmesan & a Crispy Garlic-Toasted Pine Nut Oil Topping- easy and elegant.
So easy! Make classic basil pesto with hints of citrus and garlic or try get creative with variants like mint or macadamia nut pesto.
Roast Pumpkin and Pistachio Gremolata
A celebration of sweet and tart fruit in a grain free pie topped with a nutty crumble.
apple pie with a nut shell (in Polish)