Roasted Honey Dijon Mustard Almonds & Pecans

Pumpkin Bread with Cranberries, Candied Ginger, Raisins and Pecans: A delicious fall dessert bread.

Creamy vanilla almond butter sweetened with raw honey.

Chocolate cake with nuts and red plums. (in Russian with translator)

Pistachio crumble with red berries. Very good dessert for cold seasons. (in Russian with translator)

Crunchy coconut granola with macadamia nuts, almonds, hemp seed, cranberries and other goodies! Totally addictive!

The perfect croissant with nuts is best for breakfast! (in Polish)

Almond and rosewater shortbread (in German)

Muesli buns filled with nuts, fruit, wholegrain flour and warm spices. A perfect breakfast treat with all-natural ingredients.

Fluffy, decadent chocolate chip and hazelnut pancakes

A soft, moist, light and fluffy muffin that contains bananas, coconut, macadamia nuts and cinnamon – yum!

Mini Maple-Cinnamon-Walnut Turnover Cookies

Zucchini Flowers stuffed with ricotta, pine nuts and herbs.

Mushroom and goat cheese crostini is an easy and delicious appetizer for your next gathering.

Pumpkin Blondies with butterscotch and white chocolate chips and pecans.

A twist to a classic – Butter tart with coconut, dried prunes, and cashew nuts…Mmmmm!!!

These crackers are slightly sweet from the figs and full of healthy omega-3s. Perfect rainy day baking project!

The Ultimate Granola- The perfect breakfast treat for a cold winter morning.

These maple pecan pie bars have a gooey, sticky filling that seeps into the thick brown sugar shortbread base!

Honey Roasted Cashews, a perfect snack that can be addicting!

This pasta contains soft butternut squash, crisped sage, and toasted pine nuts.

Four ingredient cookie with pure peanut butter goodness.