A sugar, dairy and gluten free spread that is yummy served on toast or stirred through porridge. Salty, sweet, soft and deeply flavoured.

mid-cakes with pudding cream and caramelized nuts (in Polish)

Homemade Cinnamon Honey Nut Granola makes a delicious healthy breakfast or snack.

Old-Fashioned Chocolate Fudge with Peanuts is a bit finicky & time-consuming to make. However the effort is totally worth it.

Easy 3-ingredient shortbread gets a major upgrade, thanks to the addition of edible roses and chopped pistachios!

Seedy Keto Burger Buns

Easy homemade healthy kind bars- no bake, dairy-free, low carb and ZERO grains!

Crunchy apricot almond granola is loaded with oats, seeds and chopped apricots for a delicious, healthy breakfast.

Fluffy, vanilla-forward, very kid-friendly sprinkle cookies are perfect for birthday parties, bake sales or random Tuesdays!

This quick apple and nut bread is a perfect treat to bake, even during the week (in Polish and English).

We absolutely swooned over this Low-Carb Curried Chicken Salad with Asparagus and Pine Nuts, and leftovers were great from the fridge!

Vegan challah with dried fruit and nuts is my take on this traditional sweet Jewish bread.

These derby hand pies are miniature versions of the classic Kentucky Derby dessert! Filled with pecans, bourbon and topped with chocolate!

Get your summer bod ready with this low-carb Pesto Zucchini topped with toasted pine nuts, perfect for an almost-instant, light side dish.

Crunchy, sticky, and sweet granola! Such a simple recipe, and perfect for breakfast meal prep!

With only 5 minutes of prep, this Low Carb Nut Bar recipe has the perfect balance of crunchy, sweet and salty. They are a perfect snack.

Lush, creamy and with the perfect tang, this Scallion Yogurt Rigatoni is a rich pasta dish that is sure to put a spring your step.

Crispy roasted cashews coated with salt and coarsely ground black pepper!!! Perfect as a snack anytime, homemade gift during holiday season

Fluffy, tender banana bread topped with piles of caramelized bananas, caramel sauce and hazelnuts. The BEST way to use up those bananas.

Spinach, Pine Nut, Cranberry, and Feta Salad with a White Balsamic Vinaigrette

Chocolate truffle combined with cherries and crispy cocoa cake topped with pistachios and coconut flakes (in Polish with translator)

A simple and easy recipe for crispy candied walnuts with a special method to remove the bitterness from it! Made with just 3 ingredients!