Fruit and Nut Coffee Cake

Banana cake with almond butter glaze.

Green Asparagus with Olive Oil, Garlic and Parmesan. One of the reasons why I can’t wait the end of the winter. :)

Perfect garlic dill baked salmon. Easy to make and thoroughly delicious.

Lemon Olive Oil Cake

Make your own Air Freshener, in the form of Roasted Eggplant Mushroom & Garlic, then serve it all over Pasta.

Almond Orange Cake – moist and full of almond and citrus flavors! So delicious!

Herb Basted Salmon – the best way to prepare salmon. So moist and delicious!

Every morning is a good morning for Berry Orange Cake.

A delectable and easy pesto sauce made with the “Veg Box” seasonal favourite, Swiss Chard!

My family’s favorite pasta salad that makes perfect picnic’s main dish and great lunchbox idea.

Orange poppy seed pound cake cheers up chilly days. Made with whole wheat flour, olive oil and yogurt, this cake is healthier than most.

These sophisticated, five-ingredient caramels come together in a snap, keep well and make a great gift.

These oven fries made with rutabaga are a surprisingly delicious and healthy alternative.

A great twist to the traditional hummus using the new ‘superfood’ Green Garbanzo Beans!

Italian lemon, olive oil & ricotta cake topped with a delicious lemon glaze – light and refreshing!

Cauliflower Poppers – cauliflower pieces coated with simple spices and roasted to perfection.

Fettuccine with Parsley Walnut Pesto.

Easy and nutritious kale pesto with walnuts!

Vegan Garlic and Herb Soft Pretzels.