Love these Olive Oil & Sea Salt Brownie Cookies found on Oprah.com. Intensely chocolatey! Easy!

Savoury and sweet olive oil crackers with flecks of rosemary and orange zest. These are great on their own or with a soft and gooey cheese.

This light and fresh cucumber ribbon salad is flavored with sweet red peppers, tarragon, basil and white balsamic vinegar. (in Dutch)

Sauteed Zucchini Noodles & Mushroom is a fun and delicious side dish that goes great with any meal and is whole30 compliant!

A vegetarian take on a classic salad, with tahini-lemon dressing and crunchy olive oil breadcrumbs.

Bitter Chocolate Olive Oil Cookies with Buckwheat and Salt

Super focaccia (in Bulgarian)

Easy baby potatoes, onion and bell peppers. This French-style roasted potatoes is delicious and a perfect side dish.

Za’atar, Feta and Olive oil spiral cookies (in Hebrew)

Roasted vegetables in a special oven so that they are crunchy on the outside and soft inside (In Hebrew)

This hummus is loaded with roast garlic, lots of tahini, a decent amount of lemon juice, and perfectly cooked chickpeas.

Pan seared salmon and warm arugula salad. Healthy eating, a warm dish in winter, low carb, and deliciously Mediterranean.

Moroccan-Spiced Orange and Olive Salad — snappy and satisfying, this makes a great dinner starter

This detox vegan Challah bread is made with olive oil, detox spices and activated charcoal. It’s healthy, easy, and delicious!

Almond and Olive Oil Chocolate Cake

Spelt Flour Cookie Notti Sandwiches: light and crumbly cookies, with an olive oil pastry dough, and the delicious Cookie Notti filling.

Try these delicious almond muffins with creamy almond icing and crunchy topping. Made with whole ingredients, olive oil and tofu!

Crisp roasted broccoli with Parmesan cheese.

When you want sides for your meal but hate washing dishes, you make these incredible Italian Roasted Vegetables in one pan!

This cake will draw you like a siren with one whiff. It’s simply that glorious! It’s light and moist, and simply delightful.

Fried blue brussels sprouts with olive oil and onions

The perfect Roast Turkey is dry brined for maximum flavor and moisture, then basted in both butter and olive oil.