Delicious Oden is a Japanese style stew made with beef, eggs, tofu, fishcakes and daikon in a flavourful dashi broth. Perfect for winter!

Korean fish cake soup – A popular Korean street snack made at home!

Oden is a dashi-based Japanese stew that features optional ingredients like carrot, daikon, potato, konnyaku, kamaboko, kombu and eggs.

Quintessential Japanese comfort food consisting of daikon radish, konnyaku, and fish cakes stewed in a light soy flavored dashi broth.

Japanese Winter Soup of mixed Fish Cakes, vegetables and root crops.

Oden for breakfast in Tokyo – featuring daikon (radish), satsuma age (fish cake), and shirataki (konjac root noodles).