Bursting with creamy avocado, juicy tomatoes, fragrant onion, and the zing of lime juice and spices, this delightful concoction is a staple.

Fresh ripe tomatoes are better marinaded. The garlicky recipe is a great appetizer or topper for pasta, salads, seafood, or meat.

Simple Styrian Pumpkin Seed Oil Bundt Cake

These crispy Air Fryer Zucchini Chips are healthy, oil-free, and made with just 5 ingredients! This quick and easy gluten-free, & vegan!

This apple yogurt cake is lightly sweetened, has a brown sugar cinnamon swirl, and is made with no mixer in a handful of minutes.

A simple yet delicious appetizer: slowly roasted garlic, spread over ricotta cheese with olive oil. (In spanish w/ translate)

A one-pan comfort food dinner made with easy-to-find ingredients, that everyone loves!

This pumpkin olive oil cake is a moist single layer cake. It’s full of pumpkin spice flavor and topped with cinnamon cream cheese frosting!

Lemon Ricotta Olive Oil Cake with a craggy, crackly, sugary, meringue-like crust. Easy and absolutely divine.

One of the most delicious ways to celebrate the peak of fig season. Easy to put together and beautiful, to boot!

Preserved Lemons in Olive Oil made with 3 ingredients and herbs of your preference give the best of virgin olive oil, sea salt and beautiful

This vegan Italian dressing is bursting with zesty flavor! So much better than store-bought dressing, and it can be made in minutes.

Healthy pumpkin brownies are fudgy, soft, fluffy and oil free brownies that you’ll want to enjoy all fall long.

This chocolate banana spelt cake is two cakes in one: chocolate and cinnamon. Simple spelt flour recipe, with no butter or refined sugar.

Marinated Feta Cheese in Olive Oil homemade recipe

With just two ingredients, you can elevate a countless number of dishes with this rosemary-infused olive oil.

Anyone who uses extra virgin olive oil consistently in their cooking needs to try this garlic infused oil recipe.

Made with crispy soy curls, roasted sweet potatoes, tender cabbage then tossed in sweet tangy BBQ sauce for a flavor-loaded sheet pan meal.

Easy 10 Minute Chili Oil Ramen Noodles. Delicious ramen noodles swimming in the quickest, most flavourful homemade chili oil.

Our Hearty Plant Based Chili is big on flavor, vegan, oil-free, and satisfying enough to please any omnivore thanks to a secret ingredient.

If you love the slightly bitter crunch of cabbage wrapped in creamy mayo and dusted with dill, you’ll go crazy for the Best Vegan Coleslaw!

No blender is needed for this vegan caesar dressing. Simply whisk a few seasonings into hummus to create that delicious caesar taste!