Paleo Caramel Sauce (GF)- Rich buttery caramel sauce made without butter or sugar and that is non-processed.

Lip-smacking Sweet and Spicy green mango pickle. A popular Gujarati mango relish.

Avocado Oil Mayo – a much healthier option than store-bought mayos, which are made from highly processed vegetable oils.

This vegan Spicy Miso Mayonnaise is easy to make, bursting with umami flavour, and irresistibly creamy. Also oil-free.

Extra thick and creamy, very low in sugar, vegan chocolate avocado smoothie bowl. Tastes like ice cream!

Lemon poppyseed olive oil muffins

Tender and juicy Chinese chicken stir-fry with scallions and brown sauce. This Mongolian Chicken recipe is so much better than takeout.

Summery Vegetarian Lemon Orecchiette Pasta is made with Italian seasoned tofu, basil pesto, fresh veggies, and balsamic vinegar!

Vegan, gluten-free, oil-free, sugar-free.

Blistered Padron Peppers

Classic hummus don’t have olive oil on it. Drizzle it on the hummus with pine nuts, sumac and nigella seeds. Chickpea and tahini are key.

A healthier version of a gooey, sweet and rich chocolate molten lava cake that tastes amazing!

Protein-rich and zero-oil chaat prepared by combining boiled chickpeas, potatoes, tangy chutneys, spices and wholesome veggies.

A simple yet elegant summer salad with sweet watermelon and avocado chunks, drizzled with high quality balsamic vinegar.

This VEGAN Stretchy Melty Grilled Cheese with a magical ingredient – all-natural, nut-free, oil-free, gf. Can’t believe it’s dairy-free!

Olive Oil Mashed Potatoes, a twist on a comfort food classic side dish!

This Kidney Bean Kale BBQ Burger won’t fall apart! Super flavorful, gluten free, oil free, and vegan!

A versatile vegan mozzarella-style cheese that is super easy to make and almost instant, requiring only 10 ingredients!

This Pesto Pasta with Roasted Brussels and Tempeh Sausage is bursting with flavor, is oil-free, vegan and can be made gluten free.

Traditional German rhubarb streusel cake made vegan, with whole-food ingredients.

Oil Free Bulgur Wheat Spinach Idli is an extremely nutritious and delicious South Indian breakfast recipe. No fermentation is required.

A very easy bread to make, with a crunchy crust and a moist, fluffy center, full of flavor & goodness!