Vanilla Espresso Almond Butter is a homemade version of a store bought favorite! Roasted almonds mixed with vanilla beans and espresso!

Golden Turmeric Granola Clusters | Sweet, nutty, and packed with anti-inflammatory turmeric!

Olive Oil Zucchini Bread with Walnuts & Currants

This curry has zero-oil but it is as delicious as any regular curry. Made with fresh ground spices.

Dark Chocolate Waffles! Made with bittersweet cocoa powder, olive oil, & dark chocolate. Serve with strawberries & maple syrup! DAIRY-FREE.

Tender, moist nutty sponge sandwiched together with creamy maple infused frosting. Completely dairy, egg & oil free yet perfectly decadent!

Savory and spicy Sichuan noodles with ground meat. Dan Dan Mian (Noodles) are delicious. Learn how to make it with this easy method.

Olive Oil Dulce de Leche Cake

Easy roasted asparagus with crunchy breadcrumbs with lemon and Parmesan cheese.

Garlic Confit – A simple, elegant appetizer that is easy to make.

Vegan chocolate truffles – super delicious sugar-free chocolate truffles that melt in your mouth!

Serve up a slice of cornbread with your chili without the guilt! This slimmed-down cornbread is just as satisfying.

Vegan chocolate muffins made with coconut oil and dark chocolate chips.

Dairy Free Fruit Crisp

Vibrant and packed with antioxidants, this wild rice salad is a beautiful addition to any table. Vegan and oil free.

The Best shrimp chow mein ever! This homemade chow mein is loaded with shrimp and is so much better than takeouts.

This fresh dressing is healthy enough to drink as a smoothie! Chia seeds help to thicken it, so it’s great as a coating on hardy salads.

Homemade jerk chicken that you can grill right in your backyard. Delicious, moist and spicy chicken that everyone loves.

Coconut Crusted Chicken Tenders are not your run of the mill Chicken Fingers! They’ve had a tropical makeover!

Roasted Leek and Beet Salad: mixed greens, roasted beets and leeks, sunflower seeds, and an olive oil-soy sauce dressing. Nom.

This Asian Cucumber and Carrot Salad is so refreshing and delicious!

These Vegan Funfetti Donuts are topped with Coconut Buttercream and perfect for breakfast or a sweet, late-night snack!