Celery Soup
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Subtle celery soup doesn’t need a lot of ingredients. Ready in less than half an hour, made for 4 people.
Subtle celery soup doesn’t need a lot of ingredients. Ready in less than half an hour, made for 4 people.
Lina’s Baked Eggplant Caponata is a different take on a Sicilian classic-simultaneously sweet & savory; with just one bite, you’re hooked.
Naturally sweetened with honey and coconut oil, this awesome football sized loaf of bread can be made in 90 minutes.
Molasses Vegetarian Baked Beans – the perfect take along to your summer BBQ! Plus-it’s free of oil, refined sugars.
Twizzlers Twists Cake
Dairy-free Barbecue Potato Salad. Whole dish just 8 ingredients, oil-free, gluten-free and bursting with barbecue flavor.
Buttery lemon artichoke sauce and spaghetti. Wonderful summer dish which is ready in 25 minutes, recipe for 4 people.
Tabbouleh Salad – a traditional refreshing tabbouleh salad featuring bulgur wheat, tomatoes, cucumber and loads of parsley and mint.
These crunchy Olive Oil & Chia grissini -Italian breadsticks- are a delicious Vegan appetizer. Very easy recipe requiring only 6 ingredients
Naturally Sweet Cornbread uses one bowl to make, has only 8 ingredients, is vegan and is naturally sweetened with Madhava Coconut Sugar.
Pearl couscous with sauteed balsamic mushrooms, onions, ribbons of kale and creamy goat cheese swirled throughout.
Watermelon and cheese salad {in Bulgarian with translator}
Raw Date & Nut Bites- the perfect post-workout snack or dessert. They’re rich in flavor, oil-free, gluten free, & plant-based.
Light and fluffy lemon flavored ricotta bundt cake.
This gluten-free, allergy-friendly, vegan pasta salad is packed with bright summer veggies and tossed with a zesty Italian oil-free dressing.
Tabbouleh – Never had it? Think couscous or quinoa mixed with vegetables, herbs, lemon & olive oil! Easy, no cooking required & healthy!
No Bake Double Dark Chocolate Hazelnut Torte. Sounds fancy but it is so easy to make. Vegan, Gluten Free, Paleo.
Delicious creamy ham mushroom and spinach farfalle. Super easy and quick to make, recipe for 4 people.
Seriously easy and delicious energy boosting vegan raw brownie truffle bites.
Lime Whipped Cream and Blueberry Granola Parfaits. Perfect for breakfast or dessert. Healthy and delicious. Dairy-free and nut-free!
Asian Noodle Salad with oil free miso dressing, perfect for a hot summer night. Made with spiraled cucs and carrots, kale, and rice noodles.
Almond Butter Cannellini Blondies (gluten-free, vegan)