Gorgeous and festive orange ricotta cake, made a little lighter with part-skim ricotta and olive oil.

Making a delicious side dish cannot get any easier. Only carrots, olive oil, salt and pepper and about half an hour roasting time.

A moist and gorgeous Cranberry Olive Oil Cake, perfect for sharing.

Tzatziki sauce is an easy and tasty recipe, typical in Greece, and very popular in the neighboring countries. Here the recipe and history!

Easy Marinated Goat Cheese – an easy, pretty and delicious holiday appetizer!

Hearty soup that tastes as good (or better) than the soup served at Olive Garden.

Vegan Peanut Butter Cookies that taste like the traditional recipe? No one will know this peanut butter cookie recipe is vegan.

Want the most perfect crispy, crunchy roast potatoes? Then you have to try my Polenta Roast Potatoes with Rosemary and Garlic!

This shaved fennel and orange salad gets mixed up with some walnuts and then drizzled with an ouzo spiked dressing.

Olive Oil Cake – simply sublime – aromas and flavors of almond, lemon, vanilla. Perfection.

Greek Pita bread is an ingredient always present in my fridge or my freezer. I love to pair Pita with Greek appetizers and salads, or Gyros.

This stuffed zucchini is an old family recipe, featuring lots of fresh herbs, rice, tomato, lemon, and sirloin.

Meyer Lemon Olive Oil Ice Cream is my new go-to Hanukkah dessert. Of course, it works for any other occasion too! Lick-the-bowl delicious!

The humble side dish gets an upgrade thanks to rainbow carrots and caramelized onions! These are easy enough to make on a weeknight.

Persimmon Greek Salad will give beauty nutrients we need, plus the versatility in using this seasons gorgeous and vibrant produce.

These fluffy dinner rolls are made with whole wheat flour, olive oil, and pumpkin puree to become extra moist, delicious and vegan!

Potato and Tomato Bake, delicious from the bottom to the crispy, cheesy top, a great comfort food dish that is also substantial.

Spinach Couscous Salad

Need an exciting way to cook potatoes for dinner? These Purple Hasselback Sweet Potatoes are your new favorite side.

Tender, juicy and perfectly roasted Cornish Hen with honey and spices. So good you’ll eat the whole bird.

This jam tart with olive oil crust is a simple, easy, and delicious dessert! You don’t even have to roll out the dough!

Freshly Homemade Basil Pesto crafted in the best way possible.