Onion, garlic, and Italian seasonings mixed with rich and smooth creamy cheese cover penne noodles with perfectly tender chicken on top.

Made with ultra fresh ingredients, the mint packs a great punch of flavor alongside the fresh lemon juice, garlic and red pepper flakes.

Grilled Greek chicken kebabs with cucumber, tomato and Feta salad is the perfect, simple warm-weather spread.

Sous vide garlic is perfectly soft and creamy, and the resulting garlic flavored oil can be used for all sorts of recipes.

Pictured: Karen’s Mexican Pulled Chicken Tinga Sauce. 18 Irresistible and Healthy Condiments – The Little Things Makes the Dish!

This delicious apple olive oil cake is simple to make and tastes great for breakfast, dessert, or a snack any time of day.

This delicious apple olive oil cake is simple to make and tastes great for breakfast, dessert, or a snack any time of day.

This Silky Spinach Spaghetti features strands of spaghetti coated in a vibrant green spinach sauce topped with baby arugula and burrata.

Kale pasta salad with grilled green onion vinaigrette is perfect picnic fare.

Kale pasta salad with grilled green onion vinaigrette is perfect picnic fare.

Kale pasta salad with grilled green onion vinaigrette is perfect picnic fare.

Kale and lentil salad is the perfect make-ahead meal as it tastes better with time. Enjoy it warm, at room temperature or cold.

Once you’ve tried this stovetop Olive Oil Popcorn, you’ll never want to go back to air-popped or microwave popcorn again!

Copycat Olive Garden Chicken and Shrimp Carbonara with pancetta and pasta.

Moist, tender, nutty, lightly fruity, and SO. GOOD. This Pistachio Olive Oil Cake is the perfect cake to bake when you want something sweet!

Olive oil makes a moist, tender, light cake that’s the perfect homemade dessert or afternoon treat. With hints of lemon and vanilla.

This Fluffy Vegan Olive Oil Cake Recipe is the definition of a pantry staple dessert, made with just 10 ingredients + no special equipment!

Made with fresh cilantro, tangy vinegar, aromatics and a touch of spice, this cilantro chimichurri is so flavor packed!

This sourdough olive bread is made with black kalamata olives. The olives add a rich flavor and a wonderful texture to the bread.

This vegan greek salad is just as amazing and delicious as the classic version. Feta cheese is replaced with tofu.

This Orange Feta Focaccia features golden pillowy focaccia studded with orange slices and cubes of feta.

These Pesto Shallot Cheese Buns feature potato buns wrapped around a pepita and parsley pesto and goat cheese and mozzarella center.