Cauliflower Steaks and Purée with a lemon-kalamata olive sauce.

Antipasti Pasta Salad is loaded with veggies, cheeses, herbs, and meats and coated in a simple balsamic and olive oil dressing.

This golden brown and flaky Puff Pastry Tart with Tomatoes, Asparagus and Herbed Feta is delicious & easy. Perfect as appetizer or lunch.

Antipasto Turkey Roll-Ups

Chicken thighs rubbed with smoked paprika and stuffed with olives cooked with thinly sliced potatoes and onions.

Pizza à portuguesa. A popular Brazilian pizza creation. Topped with lush and velvety boiled eggs, aromatic oregano and luscious olive oil.

A classic Italian recipe made with tomatoes, olives, capers and garlic. It’s so easy and makes a fantastic weeknight meal.

Mediterranean Cobb Salad – An easy, healthy, Mediterranean twist on classic Cobb salad that’s ready in 10 mins! So many great flavors!

Greek Stuffed Sweet Potatoes- baked sweet potatoes topped with chickpeas, tomatoes, cucumber, kalamata olives, red onion, and feta.

Greek Panzanella Salad combines traditional Greek Salad flavors like Kalamata olives and feta with bread cubes tossed in vinaigrette.

Salad Nicoise- You may have eaten this with your mother on a lunch date, at the spa, or while shopping at a high-end department store.

The flavors all blend together in a positive way, and the process makes me savor the taste of each bite even longer.

Aceitunas fritas – olive

This spicy vegan polenta puttanesca is made with pan-fried slabs of polenta, layered with tofu ricotta and spicy tomato sauce.

Need a delicious and healthy appetizer recipe for your next party? Try this easy tomato bruschetta recipe!

One Pot Chicken Saffron Rice with Peas and Olives seasoned with smoked Spanish Paprika. Perfect meal that requires minimal work.

Smoky and Creamy Taco Pasta Salad

Try these vegetarian and gluten free Mediterranean hummus stuffed mushrooms as an appetizer for your next gathering or picnic!

Your family will love this pasta dish with grilled chicken, semi-dried tomatoes, olives, pine nuts and fresh basil! (in Dutch)

Leftover pork tenderloin, transformed into a beautiful, fresh, herby cold meat salad. Serve it as an entrée or sandwich topping.

This spicy potato salad will leave you screamin’! Feed that inner rock star!

Delicious pearl couscous salad with creamy Feta cheese, olives, tangerines, toasted almonds and fresh mint – a perfect side dish!