A healthy omelette that is ready in 2 minutes!

Tortilla de patatatas – Spanish omelette with potatoes, spinach and goat cheese. (in Polish with translator)

A delicious, crispy; two egg Omelette with Creamy Mushrooms, oozing mozzarella and fresh herbs.

Vanilla rye omelette with ricotta served with pear, ricotta and cane icing sugar (in Polish with translator)

Cheesy eggs and sauteed diced ham, red onions, bell peppers, and mushrooms between buttery toast? Heck yes! Perfect any time of day!

Get your day off to a great start with this easy Cheddar Cheese and Asparagus Omelette. A great way to use up leftover vegetables!

A quick, easy and tasty lunch strata. Soft, creamy eggs spill over the richly spiced chorizo and deep greens of kale.

Coconut sponge omelette – yummy idea for a breakfast (in Polish)

Gluten free omelette with Incan berries for a perfect breakfast!
(in Polish)

Denver Omelette in a portable size, perfect for on-the-go meals and snacks!

Foe Yong Hai – a Chinese omelette in a sweet & sour sauce. A popular dish in the Netherlands! (in Dutch)

Omelette with green peas, feta and mint.

Tips and tricks to perfecting omelettes and some tasty filling suggestions.

Omelette Arnold Bennett. Named after the author who ordered an omelette containing haddock while staying at The Savoy.

Sweet rolled omelette made of egg and hanpen, typically served as part of osechi ryori during Japanese New Years celebration.

This Green Bean Omelette is home to me.

Omurice – fried tomato rice wrapped in fluffy, soft and cheesy omelette.

Herbs Omelette with Alfalfa Sprout and Cream Cheese Omelette.

A healthy omelet bursting w/ flavor: basil, tomatoes, & avocado are topped with fresh mozzarella slices & wrapped in a thin omelet.

SOOO Tasty!!! Plus bonus “how to massage your kale!” Kale Salad with Miso Mushroom Omelet.

Omelet Waffle