Crockpot green bean casserole with bacon – a newer take on an old favorite. Easy, savory, creamy, & always a hit for Thanksgiving!

Fresh zucchini, squash, onions and tomatoes cooked up with sweet corn and green chilies then topped with crumbled, salty queso fresco.

This recipe combines the best of the summer season. Warm shaved brussels sprouts are combined with oven roasted rainbow carrots mushrooms

Smoked salmon green chili salsa with pickled red onions.

This amazing burger starts with a ciabatta bun, chipotle mayo, caramelized onions and bacon. But the amazing star is the cambazola cheese.

Potato Salad with Caramelized Onions & Fresh Herbs

Melty Gouda and Crispy Bacon Cheeseburger with caramlized onions and whole-grain aioli

This easy side dish is loaded with fresh grilled vegetables, kalamata olives and a tangy dressing. A great vegetarian main dish.

Shepherd’s Pie is comfort food central! A hearty, homestyle dinner that sticks to your ribs and satisfies.

Carrot Salad with green peppers and onions in a sweet tomato sauce.

Potatoes, kohlrabi, carrots, and golden beets all add delicious notes to these egg-free root vegetable latkes. Crispy and delicious!

Vegan Ramen with a Delicious Umami Broth | Tasty ramen noodle recipe, with a rich broth, and options to use an instant pot etc.

You can also make this standby Egg Salad Recipe for a delicious, protein-packed, quick lunch. (only 6 required ingredients, makes 4 servings

Summer Creamy Vegetable Soup – a delicious vegan soup that is bursting with flavor!

Mushroom Swiss Burger with Tarragon Aioli

Delicious brussels sprouts with bacon. (in English below)

Vegan + GF Tomato + Green Onion Galette | A savory galette with vegan cream cheese, green onions, tomatoes and everything bagel seasoning!

Easy green pepper salad recipe is a hit at BBQs and Potlucks. It’s vegetarian, made with peppers, onions, cotija cheese, and salsa.

Charcoal Grilled Ribeye with Pickled Onions and Mustard Seeds!

Chicken Fricassee, a classic French dish, is made with chicken, mushrooms, carrots, and onions in a creamy sauce.

The “must have” condiment for bbq season. Perfect for burgers, pulled pork, brisket and more.

These Fried Chicken Bao feature chicken marinated in Shaoxing wine fried golden and topped with black vinegar pickled plums.