Lamb Shepherd’s Pie with Parmesan Ricotta Potatoes

Healthy Greek Chicken Meatballs with Spinach and Feta.

Antipasto Salad with Red Wine Vinaigrette.

Lavash with oregano, cheese and sesame seeds

Rice krispies cereal gives this baked popcorn chicken a light crunch.

Hasselback potatoes with oregano and lemon crumbs, a great song and simple things.

This salad is packed with serious protein and flavor.

Let’s Eat | Spicy Andouille Orzo

Quinoa, Couscous Giardiniera Salad with fresh herbs, avocado and pine nuts is super flavorful and healthy!

This creamy roasted jalapeno soup with homemade hot sauce croutons is my husband’s new favorite meal!

A hearty vegetarian dish of baked orzo packed full of veggies, halloumi cheese and herbs – by Yotam Ottolenghi

“50 States, 50 Sandwiches, 50 Weeks.” The Illinois Italian Beef uses tender roasted beef and topped with giardiniera. So tasty and easy!

Crisp, colorful, pickled garden vegetables are a perfect way to liven up any dish. Very easy to make.

This homemade enchilada sauce is so easy, flavorful, freezer-friendly, and easily blows away the canned stuff!

Mediterranean Chickpea Salad

A delicious way of doing potatoes. Roasted in the oven with rosemary and oregano.

Oregano pesto with thyme (in Romanian)

Delicious fluffy buns with tomatoes and bell peppers. (recipe in Romanian, with translator)

Perfectly roasted broccoli and carrots, topped with these itty bitty crispy bites of awesomeness and a zingy dressing.

A deliciously simple Greek appetizer of baked feta cheese with tomatoes, peppers, olives, capers & oregano. Just like a warm Greek salad!

A fabulous meatless casserole. Perfect as a side or main dish.

Easy Pan-Seared Pork Chops infused with garlic and oregano. Juicy and delicious!