A dish with creamy, rich gravy & a mélange of spices has cottage cheese slices stuffed with cashews and khoya. A rich indulgence indeed!

The quintessential palak paneer recipe is a hearty and wholesome side dish for your butter naans or phulkas.

Bring the essence of dhaba style food inside the comfort of your home by making this delicious dhaba style paneer masala!

Kadai Paneer is a mouthwatering recipe made from paneer that’s cooked in a spicy gravy made of onions, tomatoes, bell peppers & Indian spice.

Healthy and highly nutritious Paneer Gravy – Methi Chaman, restaurant style!

Flavorful Paneer Curry made with pickling spices – Achari Paneer!

Creamy, rich and delicious restaurant style Paneer Makhani – Paneer Butter Masala with easy video recipe!

Matar paneer is the classic Indian delicacy which you will find in every Indian restaurant across the globe and it deserves all the love!

Mildly spicy, creamy restaurant style Kadai Paneer gravy that is oh-so-delicious!

Paneer Korma is a delicious Indian Mughlai/ Awadhi dish, renowned for its aromatic and spicy gravy.

Kadai Paneer is a tasty paneer dish cooked in Indian Wok.

Rich and Flavorful Cottage Cheese Curry with Indian Spices!

A flavourful side dish prepared with paneer, coriander leaves and mint leaves.

An awesome Indo- Chinese fusion recipe, made easily at home!

Kadai means “wok” and paneer is ” fresh cheese”.paneer and bell peppers coated with spicy tomato sauce, aromatic spices and herbs.