A flavorful, versatile sauce packed with roasted red peppers, almonds, garlic, olive oil, parsley and smoked paprika. Ready in 5 minutes!

A quick and tasty stew that’s using chicken leftovers and root veggies. It’s perfect for a weeknight dinner!

3 Ingredient Hummus Crusted Chicken is simple, requiring just 5 minutes prep. Added bonus, it’s packed with protein! low carb

A tasty and healthier version of Mexican Grilled Corn – You’ll want to eat it every day.

Spiced Butternut Squash and Black Bean Tacos with Lime-Cumin Crema

Smoked paprika and a touch of cayenne pack this creamy white bean and cauliflower chowder with flavor.

Good quality fettuccine, fresh shiitake mushroom, fresh herbs, minced garlic and onion, To top this magnificent spoon a crumbled egg yolk.

Smoky tomato almond pasta sauce with smoked paprika, toasted almonds,roasted red pepper and chili flakes (Vegan + GF)

This traditional Hungarian goulash is prepared with tender Black Angus beef, peppers, caraway seeds and paprika powder. (in Dutch)

Butternut squash quinoa salad with dried fruits, smoked paprika and buttery warm dressing.

Enjoy these beer oven fries as a healthier alternative to deep frying.

If your pre-purchased seasoning packets have ingredients you can’t recognize, then this homemade Mexican Chili Spice Mix is for you!

Paprika chicken in white wine sauce with thyme and oven vegetables. (in German with translator)

These tasty muffins taste delicious on their own with a smear of butter. The inclusion of polenta makes them a filling snack.

A very healthy and tasty alternative to potato chips, can be made without the cheese, making it vegan.

Grab a fork and a spoon and get ready to dig into this cozy, comforting chicken paprika egg noodle casserole.

A classic Hungarian dish: noodles with paprika and cabbage. (in Spanish)

Green pea and meatballs soup with smoked paprika (in Polish)

Smoky Sweet Potato and Black Bean Burgers – a killer vegan burger

Tender chicken meatballs covered in a decadent paprika sour cream sauce.

Cauliflower and fennel soup, topped with crispy basil, feta cheese, toasted walnuts and paprika butter sauce – perfect for a cold winter day.

A delicious savory breakfast made with onions, peppers, spinach and egg! Full of big flavours, this Shakshuka definitely won’t disappoint!