White Pizza with Chicken and Fresh Herbs

A delightful bean salad for lunch or potlucks.

A fresh and healthy mozzarella and tomato salad topped with a seasonal pesto.

Green Goddess Dressing

Barley salad with corn, red beans and black-eyed peas

Easy oven baked tilapia with a crisp seasoned Parmesan crust served with lemon wedges.

Fried Tomatillo Wedges with Apple Ham Vinaigrette and Cilantro Lime Aioli

Marinara sauce packed in Portobello mushrooms and topped with bubbly cheese and Italian breadcrumbs.

Got veggies? I got Vegetable Latkes!

Campari Tomatoes Stuffed with Goat Cheese and Herbs.

Octopus carpaccio is an exquisite dish, tender and tasty. It is a regular item in the menu of expensive restaurants

Herbed Hummus – It’s always the right time for yummy hummus

Summer MArket Tabbouleh. The freshest summer ingredients with a lemony kick.

Mojo verde – Spanish tapas dipping sauce based on cilantro

Linguine aglio, olio e peperoncino

Beautiful and healthy! Broccoli and herb couscous with pan-fried halloumi and a honey-harissa dressing.

Feta-Stuffed Tomatoes – a fabulously delicious way to enjoy all those fresh garden tomatoes.

Ricotta and spinach manicotti and cooking = power

Kedgeree with fresh salmon – a simple, quick and healthy lunch for one.

Spaghetti with Parsley Pesto & Sausage

Easy roast chicken with a fresh chimichurri sauce

Guacamole in squash bowls make great summer appetizers.