This White Wine Pasta with Asparagus takes less than 30 minutes and combines a buttery vegan wine sauce with fresh asparagus and pasta.

Quinoa, the well known superfood, now in a simple and nutritious salad that will satisfy your taste! (in Romanian and English)

Nanaimo B.C. clams, so tender and so packed with slow steamed goodness, having you savoring each morsel.

Save yourself some stress this season and make some easy veggie soup topped with flavorful parsley pesto and crispy bacon!

Chimichurri sauce is lovely for baking tofu, dipping bread, or even over pasta with beans and veggies. And you can make it in the blender!

This simple Christmas stuffing with cranberries, chestnuts and parsley is full of festive flavours and comes together in under an hour.

One pot juicy and delicious meatballs in tomato sauce and topped with mozzarella cheese, homemade comfort food.

Super crunchy on the outside and light and fluffy inside, this falafel delivers a delicious flavor combination.

Creamy Mushroom Pasta with Shiitakes and Chanterelles. A lusciously creamy sauce!

Cauliflower Shawarma with Pomegranate, Tahini, Pine Nuts, packed with spices that will have you craving and savoring each bite.

The juiciest and most tender steak with a golden garlic butter sauce. Takes 15 minutes and dinner is ready

This is the perfect soup for a chilly winter day; Winter Squash & Apple Minestrone with Quinoa & Brown Rice.

Pan Fried Cod with Oregano and Parsley Dresing

Wine Braised Mushrooms

Creamy Sundried Tomato Pasta is easy to make on a weeknight, but also perfect for special occasions. (Vegan, Oil free, Gluten free)

Loaded with pizza sauce, mozzarella cheese and pepperoni, these addictive garlic bread pizza is a party favorite.

Tabbouleh with pomegranate

Tunisian Lamb-and-Eggplant Stew with Farro and Harissa. Spicy and delicious!

Homemade pull apart garlic bread that is easy, fool proof and yields the softest and best garlic bread ever.

This simple and healthy side dish is full of flavor and fancy enough for any event.

This savory bread pudding is rich and loaded with fresh herbs – it’s the perfect side for your Thanksgiving dinner.

Homemade bread dough turned into the best dinner rolls with garlic and Parmesan cheese. So good.