Lamb and Eggplant Stew
Lamb and Eggplant Stew
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Tunisian Lamb-and-Eggplant Stew with Farro and Harissa. Spicy and delicious!
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No Desserts, Other Meats, Recipes, Soups & Stews, VegetablesTags
chile, eggplant, fall, farro, harissa, Lamb, parsley, stew, Tunisia, winter