Greek Farro Salad
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Featuring chewy farro, crisp veggies, bright herbs, and a flavorful Greek-style dressing. Plus it’s great made in advance!
Featuring chewy farro, crisp veggies, bright herbs, and a flavorful Greek-style dressing. Plus it’s great made in advance!
Halloumi grain bowls with figs and charred lemons are the salad for people who don’t like salad!
Crisp green apple, nutty farro, creamy gorgonzola, and Marcona almonds tossed in a light Champagne vinaigrette. Fresh and balanced.
Delicious, hearty salad with farro, roasted butternut squash, spinach, with a maple vinaigrette.
A vegan chopped salad with apple, fennel, pomegranate and farro with a delicious and simple vinaigrette. Easy to make and adored by all.
A salad of contrasts — soft and crunchy, sweet and tangy, warm and cool. Orange segments add a zing that balances the sweetness.
This Farro Salad with Cranberries is fresh, hearty, and full of flavor. Perfect for holidays, meal prep, or a healthy and delicious side.
Sweet peaches, crisp fennel, and farro tossed in a hot honey peach nectar dressing for the perfect summer salad.
Vegetarian farro salad with walnuts, blue cheese, pomegranate, and apple—nutritious, make-ahead, and rich in omega-3s.
A delicious and hearty salad with so much flavor and textures, you will enjoy this Mediterranean Farro Salad with Arugula.
Sweet apple chips, hearty farro, and prosciutto chips come together in this apple farro salad with homemade apple cider vinaigrette.
Mediterranean farro salad is loaded with fresh veggies, olives and tangy feta cheese and finished with a light, bright lemon vinaigrette.
This chicken soup with farro is made with chicken thighs, chicken stock, farro, and Italian seasoning for a twist on a classic soup.
Perfect for lunch on the go or for your holiday table, this grain salad is loaded with fresh herbs, radishes, and crunchy apples.
This hearty farro and arugula salad features roasted sweet potatoes, walnuts, chickpeas, and a sweet-tart pomegranate dressing.
Slow Cooker Mushroom Farro is hearty and simply bursting with mushroom flavor. It’s an easy to make and delicious vegetarian dish.
Simplify your meal prep without compromising on flavor – try this Mediterranean Chicken Thighs Sheet Pan Dinner!
This salad is boosted in flavor and nutrition from the grains being cooked in carrot juice. From the new World Central Kitchen cookbook.
This summer farro salad is loaded with fresh vegetables, creamy goat cheese and fresh basil and tossed with red wine vinegar.
This healthy hearty recipe for a roasted salmon bowl pairs tender seafood with colorful veggies and farro for a satisfying supper!
This Radicchio Pear Salad with Maple Vinaigrette is a deliciously perfect Winter mix of color, texture and crunch.
This tasty, whole-grain Farro Salad with Peas, Pearl Onions, Feta and Mint gets a nutty, chewy flavor from high-protein farro.