Smooth jalapeño cheese sauce spiked with Cholula hot sauce, and studded with sweet corn. Rich, creamy and spicy mac & cheese!

Zucchini Lasagna Cups – Mini vegetarian lasagna cups made with wonton wrappers in a muffin tin.

The perfect springtime lasagna! Lemon Ricotta Lasagna with Pan Roasted Baby Artichokes and Basil Pesto. Fresh flavors in every bite!

Wholewheat Pasta Salad with Stir Fried Veggies and Bocconcini (small mozzarella balls).

Pasta in a skillet – the whole thing in one skillet and about 10 minutes

Clean Eating Mushroom Stroganoff – Same creamy and meaty traditional comfort food, just so much healthier.

One Pan Orechiette

Macaroni cheese with brown butter leeks – so easy, but so luxuriously delicious!

Mushroom Pasta with Goat Cheese

Simple and quick noodles with zucchini and parmesan.

Lemon Garlic Parmesan Linguine

Classic lasagna filled to the brim with garden vegetables, creamy cheese, and even gluten-free noodles!

Broccoli Linguine with white sauce & Parmesan Cheese! Super delicious vegetarian dish!

Creamy Mushroom Lasagna with Bechamel Sauce. Oozing with cheese!

Root vegetable and brussels sprouts lasagna! With maple roasted veggies, a homemade white sauce and plenty of cheese!

This is the Best Mac and Cheese ever! An absolutely perfect side for Thanksgiving this year.

Farmer’s Market Lasagna Rolls – Easy to fill with any veggies you might have on hand!

Four Mushroom Pasta – simple, tasty and healthy

Cheesy Baked Gnocchi

This greek yogurt lemon pasta is healthy and chock full of yummy garlic, a touch of butter, fresh lemon juice, and creamy greek yogurt!

Simple, healthy, delicious – this Spaghetti with Roasted Eggplant and Zucchini is absolutely delicious and deceptively simple!

Creamy Tomato Lasagna Florentine