Whipped sage butternut squash, three cheeses, spinach, mushrooms, caramelized onions with a creamy béchamel sauce in a lasagna.

This is THE BEST Spaghetti and Meatballs ever! Tomatoes, onions, and garlic are roasted until sweet then blended into a sauce.

This Butternut Squash Spaghetti with Fried Sage and Pancetta is so easy to make. Using a homemade Butternut Squash pasta sauce.

Herb Laminated Pasta- homemade fresh pasta laced with the leafy fresh herbs of your choice makes a stunning and delicious meal.

This Mexican Taco Pasta is packed with plant based ingredients and comes together in just 10 minutes! The perfect quick & easy meal.

Italian Sausage Rigatoni

Prepare yourselves for the ultimate Creamy Baked Mac and Cheese!

Rich wine flavored pasta tossed with butter and parmesan to create a creamy sauce. A quick weeknight dinner or romantic night in!

Pasta e fagioli is an Italian soup made from tomatoes and beans that will warm you up on a cold night.

Baked Gnocchi with Vodka Sauce is made with tomatoes, pancetta, cream & vodka. It’s the perfect weeknight dinner!

A simple, one pot prawn pasta with a creamy sauce.

Mac and Cheese Casserole is creamy, cheesy and very easy to make. This version of homemade baked Mac & Cheese Casserole is my most favorite

Quick and easy Cajun chicken pasta, made with simple ingredients in one pot. This 30 minute meal is comfort food

Pumpkin Garlic Pasta is a creamy, decadent yet protein-packed and healthy 15 minute dinner perfect for fall.

This Roasted Cherry Tomato & Pumpkin Rigatoni is super flavorful + requires only 10-ingredients to make! A filling fall dish!

Pesto perfection right here folks – besides being vegan, it’s also packed with spinach that no one will taste! Get your veggies in!

This Creamy Spinach and Cheese Ravioli with homemade garlic parmesan Alfredo sauce is quick, easy, and totally tasty!

This Easy Low Fat Mushroom Pasta Sauce contains very few ingredients and comes together in a matter of minutes!

Autumn minestrone soup – a delicious vegan soup that makes the best of Autumnal produce for a hearty, healthy and filling meal.

When a recipe has been around for over 100 years, you can officially call it ‘the best lasagna recipe’

This Mushroom & Garlic Pasta with Brussels Sprouts is a hearty and cozy Fall dinner! Dairy Free, Vegan, and Oil Free.

This Ultimate Comfort Vegan Macaroni is bathed in a rich, creamy tomato sauce & tossed with seasonal vegetables.