A spicy and delicious Szechuan Chicken stir fry, bursting with flavors with a tongue-tingling heat from the chilli bean paste.

Sardine Tomato Paste with Thyme

Make your own sugar-free ketchup at home, better than store-bought!

Wondering what to do with your bushels of tomatoes? Make this rich, lovely tomato paste. Beautiful color, deep flavor, and so easy.

In a bind? Make this Chicken Parmesan with ingredients you probably already have in your pantry.

Fig Paste – a delicious addition to any cheese platter and goes wonderfully with soft and hard cheeses.

Fabulous black cod marinated in miso paste – recipe from Matsuhisa’s in Aspen, Colorado.

Delicious, creamy ice cream flavored with white miso. Similar to salted caramel ice cream but with an umami twist!