Elegant apricot and almond tarts with a luscious cream cheese filling over light and airy puff pastry frames. Perfect for summer parties.

A party and brunch-friendly take on the classic made with pre-made puff pastry, chocolate and sliced almonds. Only 10 minutes hands on time.

Everyone’s favorite pastries grow up with this simple adaptation.

These are the easiest donuts! Only 3 ingredients to make these and they are tasty and delicious!

Matcha mascarpone cream puffs w/step by step instructions from the choux pastry to the matcha cream filling so you can make them perfectly!

A perfect gooey, crunchy, rich and easy holiday favorite pie you can make in less than an hour! The perfect Southern classic comfort food.

You’re going to love these flaky vegan scones. Filled with blueberries & lemon in each bite, this vegan pastry is the ultimate comfort food.

The classic dessert favorite made with fresh blueberries, a lattice crust and a coarse sugar topping that’s a perfect holiday dessert.

These Mini Lilac Eclairs feature a center of creamy lilac-infused pastry cream and a rich coconut-scented white chocolate glaze.

Easy Key Lime Pie with just six ingredients, the entire recipe is done and ready to cool in just 15 minutes. A perfect summer dessert!

These almond croissants are much easier than you may think and taste like they come from a fancy French bakery!

These flaky pastries are topped with a creamy maple cream cheese filling, spiced cranberry jam and topped with a vanilla glaze.

Tebirkes- Danish Poppyseed Pastries with a Marzipan Filling

Vatrushka buns are a Russian/Ukrainian dessert with the filling on the outside. Light and fluffy!

This cake can be devoured as it is or you can frost it with whipped cream frosting while making it a wet pastry cake with sugar syrup.

How to Make Fruit Piroshki? The best easies recipe!

Chocolate Pecan Pie takes the Classic Pecan Pie recipe up a notch with semi-sweet chocolate chips that add a rich melted indulgent chocolate

Challenge Accepted! With this easy to follow recipe and video you can make homemade puff pastry and these sweet strawberry treats.

Warm, flaky and filled with a sweet cherry sauce and cream cheese layer.

These little filo pastries are the most delicious dessert for Mother’s Day brunch and for your next dinner party!

Churros means “Heaven” in Spanish! Not really. These fried pastries are coated in cinnamon-sugar and served with three dessert sauces.

Baked pumpkin empanadas combining real Mexican piloncillo (brown sugar) with cinnamon and pumpkin. A family recipe perfected over 50+ years!