Steamed sponge cake with pandan coconut pastry cream (Mount Fuji sponge cake)

Honeycomb cake with 10 layers of chocolate cake and pastry cream.

A fun vanilla cake for the kids.

Chilled pastry cream with summer fruits and chocolate (in Spanish)

Tropical Fruit Pizza – A giant Coconut Sugar Cookie topped with Cream Cheese Pastry Cream and fresh Tropical Fruit. A slice of paradise!

Cocoa choux pastry filled with dark chocolate pastry cream. (in Bulgarian, with translator)

Brioche au Chocolat from Boston’s famous Flour bakery. 2 words: Oh. My.

40 layers of delicate orange crepes, with vanilla pastry cream filling and a Crepe Suzette orange butter sauce. Ooh La la!!

Step-by-step instructions for making delicious, creamy, vanilla bean pastry cream!

Cinnamon-Cream Brioche

Strawberries + Cream Tart

These homemade eclairs are easy and elegant!

Fresh berry tart with vanilla pastry cream.

Vanilla Genoise Layered with Peanut Butter Pastry Cream and Topped with a Rich Chocolate Ganache.

Apricot Blackberry Shortbread Tart & Basil Cream.

Ricotta, pastry cream and Limoncello Italian pie. You’ll love it! (in French & Italian)

SAVARIN/BABA AU RHUM – with different shapes soaking liquid, hint of rum. Filled with creme patisserie.

Rhubarb is the star in this simple, light, and flaky pastry cream filled tart.

Pistachio frangipane tartelettes with tonka bean scented dark chocolate pastry cream and port wine poached sour cherries.

Boston Cream Whoopie Pies– Delicious vanilla cakes topped with chocolate and filled with pastry cream. Also a symbol of my solidarity.

Boston cream cupcakes are vanilla cupcakes filled with pastry cream and covered in chocolate ganache! So delicious!

A cross between strawberry shortcake and banana cream pie, the perfect birthday cake!