Vegan Chocolate Cream Mini Cakes
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These vegan chocolate cream mini cakes are delicious and absolutely easy to bake. Recipe includes mini chocolate cakes and pastry cream.
These vegan chocolate cream mini cakes are delicious and absolutely easy to bake. Recipe includes mini chocolate cakes and pastry cream.
A British classic, turned into a mini pie, what’s not to love?! These Mini Rhubarb Crumble Pies are simple to make and so tasty.
Easy Plum Tart
Chicken Keema Puff Pastry Recipe (Oven & Air-Fryer Method) Super easy appetizer/snack recipe.
Chocolate Blackberry Filo Cups
Sweet, soft and velvety classic lemon and vanilla pastry cream. All the tricks and tips to always prepare it perfect and without lumps.
A bread laminated with tiny bits of Parmesan and adorned with crispy cheesy crust.
Financiers are perfect little French cakes made with almond flour, browned butter & vanilla. They’re rich, flavorful & very satisfying.
Vegan Mushroom Wellington is delicately flavoured with thyme, is so easy to make and only needs 8 ingredients!
A savory galette with thinly sliced potatoes, basil pesto and Parmesan cheese. Perfect for a unique Thanksgiving side dish!
These vegan pumpkin and spinach pastries are so delicious and a great way to use up leftover roast pumpkin!
While you’re at it, play around with the flavor combos in these Blackberry Goat Cheese Twists. Maybe strawberry or blueberry jam!
The perfect canapé to kick off any gathering! You can even make them ahead of time and freeze for those surprise guest situations.
Tender chicken breast, umami-rich mushrooms, sweet leeks and a rich, creamy sauce, all topped off with a super simple filo pastry crust!
My Halloween Sausage Mummy Snack recipe only needs 4 ingredients and is made in 40 minutes! They’re perfect for a Halloween party.
Crisp pastry tart, creamy vanilla crème patissiere, tart raspberries and a salty pistachio frangipane make this absolutely delicious dessert
Carnival roses made from a simple pastry dough. Filled with jam and sprinkled with icing sugar.
Made with a homemade pie crust and a creamy and cheesy spinach filling, this recipe makes for a high-in-protein plant-based meal.
This recipe only requires a few simple ingredients and can be made + baked within 20 minutes! It is completely dairy-free & egg-free.
This cake with three chocolates, is one of the easiest I know and has such a beautiful and appetizing result. In Spanish.
Sweet Plum Slices over Melted Baked Brie with a hint of Mango Chutney is full of surprises all wrapped in a tart shell of Puff Pastry
Easy almond baklava. A homemade recipe for the sweet filo pastry treat, inspired by Moroccan flavours.