Lentil pâté with apple jelly

A vegetarian alternative to páté which is so delicious, everyone will want it!

I made a rich and delectable vegetarian Avocado Pâté. It may not be one bit less fattening than Fois Gras, but it’s “good fat”, right?

This oh-so-mushroomy vegetarian pate with thyme and garlic is a wonderful addition to your next nibbles platter, or even spread on toast!

Gluten free, vegetarian & delicious pate that’s to die for! Could become a brilliant, healthy gift in a jar! 45 min, easy to follow.

Healthy raw vegan pumpkin seed pate, featuring a nutritious mix of super seeds.

Vegetarian terrine (or pâté) made with smoked tofu, shitake mushrooms and cognac-infused hazelnuts – a fancy treat for your next brunch!