Bucatini with Fresh Crab, Asparagus, & Butter-Pecorino Sauce! The springiest of spring pastas for your dinner tonight. BONUS: it’s SO easy!

This Pea Pesto Flatbread recipe is a quick and delicious appetizer. It’s super easy to make and full of fresh spring flavors.

Springtime asparagus, green peas, fresh herbs, and salty pecorino romano cheese drizzled in olive oil and lemon juice.

Light and bright shaved asparagus with lemon vinaigrette with pecorino – great as a side dish or to start as a salad.

Roman Inspired Spaghetti Cacio e Pepe in a Parmesan Frico Bowl

Fettuccine with arugula pesto and mussels (recipe in English below)

This Orecchiette with Corn, Bacon, & Parmesan is fast & fabulous comfort food.

One Pot Chicken Pesto Pasta with Tomatoes

Take advantage of a bursting garden by whipping up basil pesto. We substituted walnuts for pine nuts and tossed in oregano.

Classic cacio e pepe is the ultimate Roman version of mac and cheese! Pure, amazing comfort food using freshly made spaghetti.

Classic Italian eggs in purgatory! So amazing, easy and fast with the eggs poached in an aromatic and fiery tomato sauce.

Kale pesto

Spaghetti with Turkey-Romano Meatballs

Pecorino Potato Pops with Smoky Chipotle Sauce

Rigatoni with Lemon-Chile Pesto & Grated Egg- rich, cheesy, & buttery- delicious sunshine on a plate!

Butter Lettuce Salad with Creamy Meyer Lemon Dressing Hazelnuts and Mint- long title, great salad!

Secret Ingredient Scrambled Eggs – no more boring eggs! Make the best breakfast on the block!

Kale and Cabbage Gratin — this Provençal-style charmer is a great starter, side, or main dish.

Crostini with Genoa Salami, Pecorino Romano, Walnuts & Honey

Flatbread slathered with pesto, sprinkled with shredded provolone and pecorino, then topped with shaved asparagus – an easy appetizer.

Peppery arugula salad tossed with a festive tangy cranberry pomegranate vinaigrette, and crunchy homemade croutons.

Meatballs in Tomato and Pecorino Romano Sauce, a delicious weekday dinner idea.