Roasted Carrot and Red Lentil Soup
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Roasted Carrot and Red Lentil Soup with Carrot Top Pesto
Roasted Carrot and Red Lentil Soup with Carrot Top Pesto
If you want to take vegetable soup from good to extraordinary, try topping it with pistou (the French version of pesto)!
It takes only five minutes to make a jar of pungent, garlicky kale pesto to toss with pasta, dollop on pizza or roasted veggies.
Pumpkin Seed Pesto is a new way to enjoy pumpkin this fall! Great on sandwiches, pasta or as a healthy dipper.
Pesto Salmon with Mediterranean Rice is a healthy meal that can be on the table in less than 30 minutes.
White Bean and Pesto Soup – A creamy and comforting vegetarian soup – without the cream!
Whole wheat crust, basil pesto, spicy Italian sausage, mozzarella, tangy artichokes and farm fresh eggs combine to make a gourmet pizza!
Homemade Fettuccine, topped with fresh pesto, parmesan, and almonds, is the perfect dinner.
Homemade pesto is so easy to make. This version with spinach, almonds and sundried tomatoes tastes great! (in Dutch)
This dairy-free seasonal kale pesto and fig pizza is easy to make and super delicious.
Pesto Spaghetti Squash & Tomatoes – This colourful and fun dish can be enjoyed as a main or as a side making it a great fall option.
Wonderfully aromatic puff pastry nibbles with mint pesto, tomatoes and Parmesan, you will not be able to stop eating these.
Creamy Gouda & nutty pesto, sandwiched between homemade sourdough bread. It’s the sandwich dreams are made of!
This rucola pesto is easily made and absolutely delicious. Perfect as sandwich spread or to make a sauce. (in Dutch)
Cashews & almonds give this pesto a unique, nutty flavour.
This Tuscan inspired sandwich creates all types of happiness for my taste buds. This sandwich is the perfect balance of sweet and savory.
Super cheesy basil pesto that is also vegan! Made with an additional secret ingredient
Delicious autumn pizza with pumpkin. Flavorwise, it has it all – sweet, sour, salty, bitter and crunchy. (V)
Skillet Pesto Chicken
Low carb smoked ham wraps. No tortillas needed just wrap your a mix of avocado, pesto, alfalfa and arugula in paper thin ham.
An autumn twist on an Italian classic, this pumpkin gnocchi is paired with a perfectly delicious parsley and mint pesto.
Basil Pesto grilled chicken with brown mushrooms on zucchini noodles – a perfect combination with mushrooms for extra nourishment.