Step by step pictures and tips to make the cutest of desserts! (in Italian and English)

How to Make Perfect Rice Without a Rice Cooker (white and brown) – a simple trick for perfect rice every time.

Buche De Noel is a gorgeous dessert for your winter table.

Basic lemon bars with a fun presentation twist! (in Italian with English translation)

Stovetop Macaroni and Cheese with Shrimp- comfort food combining two favorite things- mac and cheese with shrimp!

Vanilla pound cake with cream, bananas and the best caramel sauce ever! (in Polish)

A take on the world’s most delicious dessert: the Sachertorte! With detailed step-by-step photos (in Italian + English)

Chocolate sponge cake with halva filling hidden under a thick layer of torched meringue spikes! :) (Polish)

Chocolate cupcakaes with chocolate filling and bicolor mint frosting (in Polish)

Sweet & sour tartlets with lemon curd, cream and raspberry sauce (in Polish)

Perfect pizza dough with add-ons such as pear, eggplant, mold cheese and more… (in Polish)

Crisp around the edges, and chewy in the middle, these cinnamon oatmeal cookies are really delicious! Step by step photo instruction recipe

These chocolate cheesecake bars are decadent and delicious.

A refreshing smoothie ready in 3 minutes

New photo for a antique recipe, Genovese sponge cake (in Spanish)

Natural Light Food Photography Class with Christina Peters in Los Angeles

This simple food styling trick can make a big difference in your soup and stew photos!

Peppermint macarons (A step by step photo tutorial!)

How to make Chinese roast pork at home with easy step-by-step photos.

Inviting photo foodies to enter wine/food shots to our Bottled Art Photo Contest now through 11/30. Some lobster and Chardonnay to inspire.

Chinese steamed buns (bao) filled with sweet red bean paste, with photo tutorial.

A few useful photo editing tips on how to make your food photos look even better…