Bougatsa me krema or greek cream pie

These crunchy chicken salad bites are the perfect appetizer for a very special blogging baby shower!

Phyllo Envelopes with Apple and Cinnamon

Sweet miniature version of a popular Eastern European pastry dish made with phyllo pastry and yogurt.

Exotic and exquisite, the perfect answer to a sweet craving!

An flaky dessert layered with phyllo and drunken apples from Florida’s vegan restaurant Sublime.

I should be making resolutions, but instead I’m making dessert…Walnut Cigars from David Tanis’ A Platter of Figs

Honeycrisp apples add natural sweetness while cranberries provide small bursts of tartness in this easy, low-fat dessert

Pear Phyllo Crisp – beautiful and so easy to make!

This pie is my new favorite way to enjoy winter greens!

Truffled potato and portobello tart, with Gruyere and white cheddar cheeses wrapped in a light and crispy filo dough crust.

Tyropites: Greek feta cheese & phyllo pies. A great appetizer to always have on hand.

Pumpkin Chiffon is a light, smooth, creamy version of tradition pumpkin pie.

This Phyllo wrapped Spinach Pie is an impressive dish, but so simple to prepare.

Veles pie (in Bulgarian with translator)

Serbian gibanica.

Tikvenik: Bulgarian Pumpkin Pastry.

Phyllo dough pastry stuffed with cheese requires Olympic dough rolling skills but fun to make – check out the post for the tips and recipe

Phyllo Chicken Herb Roulade with Roasted Tomato Jam

Apricot Phyllo Strudel – Velvet sunshine in a light pastry.

Sweet corn and cheese pastries.

You’ll never guess what’s in this stellar “pie”…. :)