perfect holiday appetizer! baked brie phyllo cups with sun dried tomatoes, crispy prosciutto, and sage!

These phyllo shells sweet potato bites are perfect Thanksgiving sweet appetizers. I top them with pecans and marshmallows. Just yummy!!

Vegan Spanakopita! Featuring shatteringly crisp phyllo pastry, and a soft, salty, feta-cheesy, spinachy filling.

A simple black plum pie with cardamom and phyllo dough crust.

Onion Samosa, a crispy and delicious savory pastry using phyllo sheets. Perfect to have with evening tea!!!

S’mores baklava! With toasted marshmallow syrup, crushed graham crackers, pecans, and milk chocolate

This Baklava is a piece of heaven! Flaky crispy layers of pastry with nuts soaked in juicy syrup with aromas of rose water and cardamom.

Turkish Sigara Borek Rolls are savory, cheesy and crunchy. They make great appetizers, snacks, lunch and finger food for a party!

Lobster appetizers are an elegant appetizer for any occasion! They have a mixture of cheese, spinach and mushroom in puffed pastry or phyllo

Lighter Chicken Pot Pie is packed with all the good stuff and topped with a buttery phyllo dough crust, making it a little bit healthier!

These light and crunchy Leek and Mushroom Phyllo Pies are filled with a dreamy combo of morel mushrooms, leeks, parmesan, and garlic.

Bastilla is a trademark of Morocco, an impressive chicken pie wrapped in flaky pastry dusted cinnamon sugar.

This Phyllo dessert cups are perfect for your next party.

Filo wrapped asparagus with Parmesan are a crunchy, golden, irresistible vegetarian snack or appetiser.

Layers of super thin and flaky buttered phyllo sheets are filled with nuts and sweetened with baklava syrup to make the best Turkish Baklava

This favorite Mediterranean treat is made by rolling walnut filling into sheets of fillo dough.

Rich maple walnut baklava on top of creamy Vegan New York Style Cheesecake!

Spanakopita is a Greek spinach and cheese pie wrapped crispy phyllo pastry. Simple to make and so delicious! Includes a dairy-free option!

Saquitos de Queso con Miel y Naranja (Cheese Parcels in Honey and Orange Reduction)

Greek custard pie (galaktoboureko) is a classic dessert that is offered at our annual Greek festival. It might be better than baklava!

Crispy ruffled milk pie, with a layer of sweet black sesame chocolate on the bottom. A beautiful looking dessert that’s super easy to make!

Sweet and Spicy Fig Tart with a bit of cayenne to make the sweet sweeter and give a hint of heat at the finish. Great party treat and topic