A quick pickled onion recipe. Perfect on sandwiches, with roasted salmon and salad. (in Spanish)

Crispy Duck Banh Mi Sliders.

Delicious Bison Sliders with a Special Sauce

Oven “Fried” Pickles are a lighter, healthier (but just as tasty) version of the deep-fried appetizer. Great for game day.

Such a yummy side dish to add to your next burger, or stir fry, or you can eat them right out of the bottle.

Inside Out Grilled Ham and Cheese Sandwiches (yup, cheese on BOTH sides of the bread!)

Thai jasmine rice, infused with the richness of coconut milk. The perfect accompaniment to Thai curries and stir fries.

Did you know that making pickles at home is super easy? I used to think that it was a big mystery. Not anymore. It couldn’t be easier…

Homemade Pickled Ginger is a delicious accompaniment to hard boiled eggs and sushi. Also great as a palate cleanser.

Slices of peeled quince are simmered in a bath of apple cider vinegar, cane sugar, juniper, black peppercorns and fresh bay.

Perfect Homemade Refrigerator Pickles- a balance of brininess & crunchiness. Easy to make and crave-worthy.

How to make pita bread, tahini and pickled onions. It’s an easy and delicious meal.

Spiced Pickled Grapes. These sweet, spicy grapes are delicious with Chicken Liver Pâté, with a sharp cheese or on their own.

A comforting bowl of miso-smothered chicken from “Top Chef” alum Edward Lee.

How to make a traditional Italian condiment: Mostarda Mantovana.

Roasted Marrow Bones on Toast with Onion-Capers Salad

A spicy and delicious pickle with gooseberries!

End-of-summer garden veg pickled in a spicy-sweet sriracha brine.

Copycat of the McIsley from Pine State Biscuits

Pickle some watermelon rind now. These pickles would be perfect with some grilled meats or a refreshing appetizer.

Chocolate isn’t the only good match for peanut butter. Top your burger with a good ol’ heaping spoonful of the creamy PB!