Fried panko-crusted pork cutlets are paired with sandwich bread brushed with a tangy Katsu sauce and thinly sliced Napa cabbage.

Collard wraps with cilantro hummus and a magical almond butter dipping sauce! Vegan and gluten-free.

Zucchini Pasta Salad – With mozzarella, tomatoes, and basil. This salad screams summer.

​These beautiful rainbow rice salad jars are perfect for a healthy work lunch or to take along on a family picnic.

Spanish Potato Salad is full of flavors like smoked paprika and Spanish olives. It makes a perfect side dish for a summer BBQ!

Super easy and Creamy Cucumber Dill Salad is a refreshing side dish to whip up for picnics, potlucks, or a July 4th celebration!

A 20-minute picnic salad that is full of fresh veggies and herbs! Summer isn’t the same without it!

Loaded with fresh vegetables and enhanced with sunflower seeds, this salad will amaze your taste buds.

Sweet tea pie is a custard pie, flavored with a hint of tea and lemon. One of the south’s favorite beverages, in pie form!

This caprese pasta salad has all the classic flavours of an Italian caprese salad but with the addition of pasta and pine nuts.

Creamy Summer Coleslaw with crunchy radishes and cucumber next to the usual suspects, covered in most delicious, creamy mustard dressing!

A simple and fresh baby potato salad, best paired with light summer dishes or grilled meats! No mayo, NO oil.

Vegan Tofu Egg Salad that REALLY tastes ‘Eggy’, thanks to Himalayan Black Salt and a few other ingredients! Whips up in 5 minutes or less!

Lemon Olive Oil & Dill Potato Salad (No Mayo!) – This hearty, plant-based side dish is made with a zesty lemon-dill sauce.

Club Sandwich Pasta Salad – All your favorite club sandwich ingredients in an EASY pasta salad! Turkey, bacon, tomatoes, lettuce & cheese

Amazing Bacon Ranch Potato Salad!! Gluten-free. SO yummy for picnics, potlucks, and cookouts this summer.

Bite sized fritters that are crispy on the outside, light, moist and airy on the inside with right balance of tartness and sweetness.

This Quick and Easy Banana Pudding is made with just 5 ingredients for the perfect no-bake summer dessert!

This Prosciutto and Pea Pasta Salad is a fun twist on a classic, and it’s an excellent summer side dish!

We’ve tossed our tortellini with pesto, fire roasted peppers, sweet cherry tomatoes, roasted chicken, and fresh mozzarella.

A creamy pasta salad for summer picnics! Orzo, asparagus, strawberries, fennel, feta, complete with a tangy poppy seed dressing.