Baked camembert with balsamic strawberries. Imagine a piece of crunchy baguette dipped in gooey cheese and delicious dipping sauce!

Spinach Salad with Pistachios and Sun Dried Tomatoes

This plant-based cheese is made from creamy cashews, nutritional yeast, miso paste, and tangy fresh lemon juice and lemon zest.

So easy and so good. Have it toasted for breakfast or top it with sweetened yogurt and have it for dessert.

Asuper quick and easy dark chocolate bark. It is bright and colorful and tastes amazing! Make some for dessert tonight!

These fragrant & mouthwatering walnut stuffed deep-fried Atayef are the perfect ending to a long day of fasting.

Labneh Toast Board with Jam, Pistachios and Sea Salt

This vegan pesto packs a flavor punch from fresh basil, garlic and a ton of fresh lemon juice. The best part: it whips up in minutes!

Apricots stuffed with slightly sweetened mascarpone cheese and dipped in pistachios are a delightful treat.

This galette features a flaky vegan crust layered with cara cara orange jam, vanilla sugar rubbed rhubarb, pistachios, and coconut cream!

An easy-to-make side dish or appetizer, this Chopped Kale Salad with Pistachio Dressing will drive any kale lover crazy!

Triple Chocolate Pistachio Bread features chocolate chips in the bread, a cocoa-cinnamon streusel, and a chocolate ganache on top!

Ice cream that utilizes the juiciness of fresh mango and the rich creaminess of condensed milk to create the silkiest of experiences.

All the tips and tricks! I used to have some problems when making NUT BUTTERS at home, I solved them with these tricks!

Jeweled rice makes an incredible side dish to grilled fish, roasted chicken, or kofta for hearty and satisfying meal.

The latest version of a butter cup with a Mediterranean twist, these Chocolate Pistachio Butter Cups are simple to make and pretty healthy!

A delicious, crispy Mediterranean salad that is made in about five minutes!

Rose Pistachio Shortbread Cookies take the best ever shortbread cookie & add a twist with crushed pistachio nuts & rose icing.

A bright dish of lemon asparagus pasta perked up with shrimp and crunchy pistachios- ready in < 30 minutes, a perfect weeknight meal!

Nothing celebrates springtime asparagus quite like this salad. Fresh, colorful, healthy, and abundantly flavorful!

Want to taste Spring by the spoonful? Try this awesome Arugula Pesto with Provolone and Pistachios.

Pistachio Chocolate Sables with Chocolate Drizzle: delicate, buttery chocolate shortbread cookies with pistachios!