All the quintessential fall fruits, with Holiday spiced pecans and a sweet lemony maple vinaigrette.

Vegan Peanut Butter Cookies

Easy Vegan Fried Rice

Vegan Mushroom Gravy

I’m Possible Burger is a great imitation of the Impossible and Beyond Burgers. Uses simple, inexpensive ingredients. Delicious!

Mexican Style Tofu Scramble (tastes like Huevos Rancheros!)

Slow Cooker Pinto Beans

A healthy one pot soup with a flavorful tomato base, and zesty flavor. The perfect vegetarian soup for Fall/Winter!

Rich and hearty yet oil free and refined sugar free vegan gluten free brownies using black lentils for perfect texture and moistness.

Farro Risotto With Sauteed Mushrooms And Fennel

This kale salad with carrot ginger dressing is so healthy and delicious. It is the perfect vegan meal for lunch or dinner!

This vegan pear galette is made up of a perfectly flakey pie crust and piled high with cinnamon ginger pear slices.

Meatless Meatball Banh Mi Sandwich

This restaurant style aloo gobhi is seriously incredible, don’t skimp out on the ghee!

A Sriracha lovers dream bowl!

Asian Coleslaw with creamy almond and ginger dressing.

Potatoes, potatoes, potatoes! These vegan oil-free garlic fries are amazingly crispy in all the right ways!

A delicious black lentil and apple salad, with a red wine vinaigrette and toasted pine nuts.

This easy, 5 ingredient vegan smoothie will make your taste buds jump for joy. This plant-based smoothie is a delicious seasonal treat!

This raw, plant-based applesauce is so easy to make, it will blow your mind. Eat it for breakfast, dessert, snack and more.

Vegan rosemary bread – say what!? You heard me! It’s crisp yet fluffy, flavorful, and fresh! This plant-based rosemary bread is to die for!

Easy roasted vegan garlic sauce that tastes fabulous on almost anything, especially on pasta!