Easy Spinach Quinoa Fig Salad
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Easy vegan spinach fig salad with roast pumpkin, quinoa and blueberry dressing! We love this colorful vegan harvest bowl.
Easy vegan spinach fig salad with roast pumpkin, quinoa and blueberry dressing! We love this colorful vegan harvest bowl.
This Vegan Buffalo Cauliflower Salad is healthy, plant based and so easy to make. Gluten free and dairy free.
What could be more scrumptious than whole roasted baby cauliflower? Combine them with spiced chickpeas and beetroot tahini. Yum!
A fresh herb traditional Lebanese oregano salad that’s citrusy. Perfect as a side salad, or with bread. Accidentally a vegan salad.
3-ingredient lemon tahini dressing that’s vegan, oil-free and perfect for falafel, lentils, baked sweet potatoes, and much more!
Arugula, watermelon, roasted peaches, avocado, corn, red onion, and then topped with a simple lemon olive oil dressing.
A slaw beyond the ordinary with crunchy cabbage, mango, and lime. Oil-free, healthy, and ready in minutes.
This salad is earthy, sweet, crunchy, tangy, creamy, and it has all the freshness of the garden.
Creamy dijon tahini dressing with only three ingredients, and it only takes 5 minutes to prepare.
This quick and easy Balsamic Tomato Salad is Summer in a bowl! V + GF
This crispy tofu kale salad with broccoli and creamy coconut peanut sauce is easy to make in about 40 minutes.
This easy summer salad is delicious, mixed with quinoa, blackberries, balsamic vinaigrette, pumpkin seeds and a vegan cashew ricotta.
A Grilled Peach Salad is the ultimate summer salad! It’s easy to make, incredibly flavorful & this recipe is both gluten free & vegan
Roasted beets, shredded kale & lemon tahini dressing are a match made in heaven in this vegan & gluten free Kale Beet Salad recipe!
This salad is super easy to prepare, super healthy, hearty enough to be eaten as a meal, and gluten free.
Crispy and citrusy, this cabbage apple and fennel slaw with orange dressing and hazelnuts is the perfect side salad any time of the year.
Kale, red cabbage, brussels sprouts, fresh sweet cherries, almond oat granola, bourbon cherry balsamic dressing. Gluten-free, vegan
Kale salad with oil free balsamic vinaigrette is a hearty and delicious side dish.
buffalo chickpeas, rice with red pepper and scallions, fresh greens and veggies with ginger-tahini dressing (plant-based & oil-free)
Oil free balsamic vinaigrette is creamy, flavorful and easy to make. Use this vinaigrette on your favorite salad or as a marinade.
Sweet and slightly tart, this vinaigrette is the perfect addition to any summer salad
A simple summer side dish of fresh arugula, roasted potatoes, fresh chives, and pine nuts tossed in a sherry vinaigrette