Vegan Beef and Broccoli
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Delicious Vegan Beef and Broccoli is savory, satisfying, and family friendly. Skip the takeout and make this delectable yet healthy dish!
Delicious Vegan Beef and Broccoli is savory, satisfying, and family friendly. Skip the takeout and make this delectable yet healthy dish!
These super simple vegan coconut almond butter cookies are chewy, sweet, absolutely delicious and they happen to be gluten-free!
Chocolate Vanilla Ice Cream Cake with a tasty chocolate nut crumble! Raw Vegan, GF, and Paleo.
Vegan Biscoff ice cream – this rich and creamy dairy free ice cream is easy to make and full of Biscoff cookie butter flavour.
A 6 ingredient gluten-free, grain-free, vegan crust topped with vegan ricotta cheese, fresh asparagus, shallots, chives, and microgreens.
Made from roasted cauliflower which gives it a deep earth flavour, blitzed with oat milk to give a really simple creamy cauliflower sauce.
This delicious sauteed cabbage with the tasty Asian flavours of garlic, sesame and red chili pepper couldn’t be easier.
Delicious, heart-healthy Vegan Meatballs for the plant-based spaghetti dinner of your dreams! Gluten-free.
Perfect for a last minute meal, this vegan tzatziki sauce is definitely the easiest and quickest version you could possibly make!
This peanut butter came out so well that you can make a big batch and keep them stand-by for busy moments when you need them.
Zesty tomato and pomegranate salad with fresh herbs, and the unique flavor of Za’atar. A refreshing, oil-free side for summer.
Easy Iced Matcha Latte (vegan!) that you can make in a jar!
Restaurant-style vegan bruschetta made with flavourful whole foods! Plant-based and oil-free.
Creamy chocolate peanut butter banana nice cream for a quick and simple vegan dessert.
This homemade Aquafaba Vegan Mayo is the best because it’s so easy to make, soy free, nut free, eggless, tastes better than store-bought!
Eat more veggies with these vegan vegetable fritters. The perfect kid-snack or family main dish. Topped with smoky chipotle sauce. Yum!
Super green goddess salad – loaded up with assorted lettuce, dill and basil.
This iced mocha uses Rasa’s Cacao Brew with immune boosting adaptogens for a healthier alternative to the sugar packed mocha!
Sticky vegan bbq tempeh. Stovetop, oven and grilling directions. High in protein, easy vegan recipe great for grilling in the summer.
The best vegan & dairy-free ranch dressing made with tofu — nut-free, oil-free & wonderfully herby. Perfect for salads, wraps or as a dip!
Loaded with chorizo tofu, beans, corn, creamy oil-free cilantro lime dressing, baked tortilla chips, and your favorite salad veggies.
Naturally sweet veggies with simple ingredients for an easy stovetop meal with serious nutrition and satisfying deliciousness.