High in flaxseeds, hempseeds & almonds, 100% KETO & great for breastfeeding mamas! High in healthy fats, protein & only 1.2g Net Carbs.

Vegan chocolate mousse – this rich eggless aquafaba chocolate mousse is light, airy & perfectly decadent. It is easy to make & so delicious!

Vegan, plant-based, and yummy! An impressive and healthy side dish!

Plant-based, oil-free, and a great recipe if tofu is new to you!

Sweet, spicy and tangy Tofu, marinated in maple/honey sriracha sauce and simmered in similar flavor sauce.

This HEALTHY Blueberry Baked Oatmeal is layered with shredded coconut, sliced almonds + plenty of blueberries. Dairy-free, gluten-free.

Plant-based alternative to scrambled eggs. Use silken tofu, tomatoes and shishito peppers. Great breakfast!

This is is my egg-free & dairy-free take on an old lemon drizzle classic. Light, zesty & moist you won’t be able to tell the difference.

A hot & tangy, sweet & sour, spicy, mixed vegetable Indian style pickle that is an ode to winter veggies.

Hearty and creamy butternut squash lentil stew, loaded with veggies.

The best nut-free vegan cheese sauce made with beans & nutritional yeast! Perfect for low-fat vegan pasta or healthy vegetable dishes.

A delectable pairing of bitter and sweet flavours on one plate. Perfect for any Spring or Summer barbeques and informal catch ups.

These Vegan Black Bean Tostadas are a family favourite meatless meal, especially when topped with the delicious homemade queso sauce!

Vegan Baileys cheesecake – this rich, creamy cheesecake is the perfect dessert for celebrations. It’s easy to make, eggless & dairy free.

This Spring herb salad with pomegranate miso dressing is packed with herbaceous, tangy, sweet, salty flavor.

Creamy, warm, comforting mushroom soup with thick, satiating lasagna noodles.

These easy to make and delicious savoury breakfast muffins are the perfect on-the-go breakie/snack. Vegan friendly.

Ready in under an hour and made with easy ingredients like coconut milk and cashews, make your own tangy homemade goat cheese in no time!

This Curried Couscous Salad is light and refreshing, and oh so delicious. You’ll love it for a healthy lunch or a flavorful side at dinner.

This delicious and healthy Chickpea Carrot Salad Sandwich is a scrumptious blend of seasoned chickpeas and veggies – and it’s vegan-friendly

This Simple Homemade Granola is so easy to make, yet tastes delicious! Add some to your favorite yogurt or just eat it on its own

Purple Cauliflower Tacos With Garlicky Yogurt Sauce perfect for Taco Tuesday or any day of the week!